Sea Cuisine Smoked Applewood Salmon - 7.9 Oz
- Responsibly sourced Wild Alaskan Salmon fillets fire-roasted with a chef-inspired smoked applewood and sweet maple flavored glaze
- 7.9oz package contains 2 servings
- Cook from frozen in a microwave oven, grill, or skillet and create a nutritious and delicious meal at home in under 30 minutes
- Contains 20g of protein
- Salmon is an excellent source of EPA and DHA omega-3 fatty acids
Salmon, Smoked Applewood
Sea Cuisine’s chefs did the work so you can make delicious seafood easily at home. Two responsibly sourced Wild Alaskan Salmon fillets fire-roasted with a chef-inspired smoked applewood and sweet maple flavored glaze. Crafted with our finest ingredients, Sea Cuisine’s Smoked Applewood Salmon has 20g of protein per serving and contains no artificial flavors. Cook from frozen in a microwave oven, grill, or skillet and create a nutritious and delicious meal at home in under 30 minutes. Enjoy with a sweet potato poutine or a fresh garden salad.
Serving size | |||
---|---|---|---|
Servings Per Container | About 2 | ||
Amount Per Serving | (+) | ||
Calories | 160 | 310 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 6g | 8% | 16% | |
Saturated Fat 1.51.5 | 7% | 14% | |
Trans Fat 0 | |||
Cholesterol 45mg | 15% | 29% | |
Sodium 270mg | 12% | 23% | |
Potassium 380mg | 8% | 15% | |
Total Carbohydrate 3g | 1% | 2% | |
Dietary Fiber 0g | 0% | 0% | |
Soluble Fiber 0g | |||
Insoluble Fiber 0g | |||
Total Sugars 2g | |||
Added Sugars 2g | |||
Protein 20g | 32% | 63% | |
Calcium | 0% | 2% | |
Iron | 2% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Contains: CONTAINS: FISH (SALMON).,WARNING: WHILE EVERY EFFORT HAS BEEN MADE TO REMOVE BONES FROM THIS PRODUCT, SOME BONES MAY REMAIN. PLEASE USE CAUTION WHEN CONSUMING.
COOKING INSTRUCTIONS FROM FROZEN: CONVENTIONAL OVEN: Place rack in center of oven. Preheat to 400°F. Place frozen fillets in a single layer on a shallow, parchment-lined baking pan. Bake for 20 to 22 minutes. CONVECTION OVEN: Place rack in center of oven. Preheat to 375°F. Place frozen fillets in a single layer on a shallow, parchment-lined baking pan. Bake for 17 to 18 minutes. NOTE: Since appliances vary, be sure to cook to a minimum temperature of 155°F before enjoying! Use care to not overcook.
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