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Hanover Chicken Noodle Soup - 18 OZ

Hanover Chicken Noodle Soup - 18 OZ

Mix for Chicken Noodle Soup

Soup Mix Contains: Cooked egg noodles, vegetables & flavor packet. An easy way to make homestyle soup. When it comes to soup, we've gone back to basics - hearty vegetables, the finest herbs and spices - but weve made it more convenient! Soup Basics Soup kits offer you heat and serve convenience - just add water and cooked chicken or turkey. Homestyle soup couldn't be made easier, or more delicious! Try all of the hearty varieties. Just add chicken.
Nutrition Facts
Serving size 1.5 cups
Servings Per Container 4
Amount Per Serving (+)
Calories 130 160
Calories from Fat 15 25
% Daily Value*
Total Fat 2g 3% 4%
Saturated Fat 0.5g 2% 3%
Trans Fat 0g
Cholesterol 20mg 7% 12%
Sodium 1360mg 57% 51%
Total Carbohydrate 22g 7% 6%
Dietary Fiber 2g 0% 6%
Sugars 3g
Protein 6g 0% 0%
Vitamin A 20% 15%
Vitamin C 4% 4%
Calcium 2% 2%
Iron 6% 6%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Noodles & Vegetables: Cooked Enriched Egg Noodles (Durum Flour, Eggs, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin and Folic Acid), Carrots, Celery, Onions. Seasoning Packet: Chicken Base (Chicken Meat and Concentrated Chicken Stock, Salt, Chicken Fat, Monosodium Glutamate, Sugar, Whey Powder, Flavoring, Extractives of Turmeric), Water, Modified Food Starch, Salt, Spices and Parsley Flakes.
Product Attributes
Directions Keep frozen. 1. Heat 1 teaspoon oil in medium saucepan. 2. Add 6 oz boneless, skinless chicken breast cut 1/2 pieces. Cook until chicken is no longer pink, about 3 minutes, stirring constantly. 3. Add 2-1/2 cups water, noodles & vegetables and contents of seasoning packet to saucepan. 4. Bring soup to a boil, stirring occasionally. Reduce heat, cover and simmer 10 - 12 minutes, stirring occasionally.


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