Whether grilled, pickled or smoked, canned sardines can add flavor to various dishes. For example, you can combine canned sardines with a spoonful of mayo and ketchup and add chopped radishes, shallots and gherkins. Serve atop fresh baked bread right out of the oven, and you've got delicious Polish-style sardine salad on toast.
Or, if you're searching for a hot and spicy dish for family dinner or a special occasion, we've got a suggestion. Simmer sardines in a can with chopped onions, ripe tomatoes, splash of hot sauce, minced garlic and palm oil to create a traditional African sardine stew. And don't forget that canned sardines can also add a rich seafood taste to pasta dishes, soups, patés and fried rice.
If you're on the hunt for the best canned sardines recipes, we've got you covered. Visit Pavilions in-store or online to stock up on sardines in a can as well as all of the ingredients you need to make the meals your hungry crew enjoys.