Cookie Mix, Cinnamon Toast Crunch
Per 2 Tbsp Mix As Packaged: 80 calories; 1 g sat fat (4% DV); 55 mg sodium (2% DV); 10 g total sugars. See nutrition facts for as Prepared information.
Contains bioengineered food ingredients. ask.generalmills.com. Learn more at Ask.GeneralMillis.com. Box Tops for Education: No more clipping. Scan your receipt. See how at BTEF.com. Try with Cinnamdust Frosting.
Nutrition Facts
Serving size |
2
tbsp mix
|
Servings Per Container
|
18
|
Amount Per Serving
|
|
(+) |
Calories
|
80
|
120
|
Calories from Fat
|
(-)
|
(-)
|
Calories from Saturated Fat
|
|
|
% Daily Value*
|
Total Fat 1.5g
|
|
2%
|
7%
|
Saturated Fat 11
|
|
4%
|
15%
|
Trans Fat 0 |
|
|
Cholesterol 0mg |
|
0%
|
6%
|
Sodium 55mg |
|
2%
|
4%
|
Potassium (-) |
|
(-) |
(-) |
Total Carbohydrate 17g |
|
6%
|
6%
|
Dietary Fiber 0g |
|
0%
|
0%
|
Total Sugars 10g |
|
|
|
Added Sugars 10g |
|
|
|
Protein 1g |
|
0% |
0% |
Calcium |
(-)
|
(-)
|
Iron |
2%
|
2%
|
(-) Information is currently not available for this nutrient. |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
|
** Percent Daily Values listed below are intended for adults and children
over 4 years of age. Foods represented or purported to be for use by infants,
children less than 4 years of age, pregnant women, or lactating women shall
use the RDI’s that are specified for the intended group provided by the
FDA.
|
Calories: |
2,000 |
2,500 |
Total Fat |
Less than |
65g |
80g |
Sat. Fat |
Less than |
20g |
25g |
Cholesterol |
Less than |
300mg |
300mg |
Sodium |
Less than |
2,400mg |
2,400mg |
Total Carbohydrate |
|
300g |
375g |
Dietary Fiber |
|
25g |
30g |
Protein |
|
50g |
65g |
Calories per gram: |
Fat 9 |
Carbohydrate 4 |
Protein 4 |
Sugar, Enriched Flour Bleached (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (Palm, Palm Kernel). Contains 2% or Less of: Cinnamon, Leavening (Baking Soda, Sodium Aluminum Phosphate), Salt, Soy Lecithin, Nonfat Milk.
Product Attributes
Kosher
Warning
Contains: Contains wheat, and soy milk; May contain egg ingredients.,Do not eat raw cookie dough.
Directions
You Will Need: 1/3 cup butter margarine or spread (Spread should have at least 60% vegetable oil. Softened (To soften butter directly from refrigerator, microwave on high 10-15 seconds) (not melted); 1 egg. 1. Heat oven as directed below. 2. Stir cookie mix, softened butter and egg in a medium bowl until dough form. Drop dough 2-1/2 inches apart on ungreased cookie sheet. 3. Bake as directed below or until edges are golden brown. Cool 2 minutes before removing from cookie sheet. Number of Cookies: 18 Regular; Oven Temperature: 375 degrees F for aluminum pan & 350 degrees F for nonstick pan; Drop dough by: Rounded tablespoon; Bake time: 12 to 14 minutes. Number of Cookies: 9 large: Oven temperature: 350 degrees F aluminum pan& 325 degrees F for nonstick pan; Drop dough by: About 3 tablespoons; Bake Time: 17 to 19 minutes. High altitude (3500-6500 ft): No change. Do not eat raw cookie dough.
About the Producer
General Mills Sales, Inc.