Raspberry Scones 2 Count - EA
Turkey Drumsticks
160 Calories; 2.5 g sat fat (12% DV); 85 g sodium (3% DV); 0 g sugars. 22 g Protein per serving. Raised by independent family farmers. No Added hormones or steroids (Federal regulations prohibit the use of hormones or steroids in poultry). No growth-promoting antibiotics. Antibiotics responsibly, used only when needed for treatment or prevention of illness. See honeysucklewhite.com for more information about how the turkeys are raised and the certification of our farming program. No preservatives. Turkeys raised with no added Hormones or Steroids. Contains up to 6% absorbed water. Inspected for wholesomeness by U.S. Department of Agriculture. honeysucklewhite.com. 1-800-532-5756 Mon - Fri 8am - 5pm CST honeysucklewhite.com. See cooking instructions on back of package. Product of USA.
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Calories | Amount Per serving 160 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 8g | 12% | ||||
Saturated Fat | Amount Per serving 2.5g | 12% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 80mg | 27% | ||||
Sodium | Amount Per serving 85mg | 3% | ||||
Potassium | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Carbohydrate | Amount Per serving 0g | 0% | ||||
Dietary Fiber | Amount Per serving 0g | 0% | ||||
Total Sugars | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Protein | Amount Per serving 22g | 44% | ||||
Calcium | Amount Per serving (-) Information is currently not available for this nutrient | 2% | ||||
Iron | Amount Per serving (-) Information is currently not available for this nutrient | 10% |
Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep refrigerated or frozen. Thaw in refrigerator or microwave. Keep raw meat and poultry separate from other foods. Wash working surfaces (including cutting boards), utensils and hands after touching raw meat or poultry. Cook thoroughly. Keep hot foods hot. Refrigerate leftovers immediately or discard. For food safety cook to 165 degrees F. Cooking Instructions: Bake: Preheat oven to 350 degrees F. Place drumsticks in baking dish and bake for 60 to 75 minutes, turning once, until a meat thermometer, not touching bone when inserted, registers at least 165 degrees F in the deepest part of the drumstick. Grill: Preheat grill between medium and high, heat where grill grates are about 500 degrees F to 700 degrees F. Place drumsticks on grill so they do not touch. Close grill cover and grill for 60 to 75 minutes, turning every 10 to 15 minutes, until a meat thermometer, not touching bone when inserted, registers at least 165 degrees F in the deepest part of the drumstick. Previously Handled Frozen for Your Convenience. Keep Refrigerated or Frozen.
Cargill Meat Solutions Corp.
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