Tyson Simply Roasted Chicken Breast Strips - 9 OZ
Chicken Breast Strips, Seasoned, Boneless, Skinless
Chicken breast strips with rib meat. 20 g protein per 3 oz. serving. New. 100% all natural (Minimally processed, no artificial ingredients). Fully cooked. No antibiotic ever (Chicken raised with no antibiotics ever). Chicken raised with no added hormones or steroids (Federal regulations prohibit use of added hormones or steroids in chicken). Thank you for buying this Tyson product. All natural; no hassle. In Touch with Tyson: We guarantee this product. If you're not completely satisfied, we will replace it. Proof of purchase required. Questions or comments? 800-233-6332. tyson.com/contact.us. Inspected for wholesomeness by U.S. Department of Agriculture. tyson.com/contact.us. Resealable for freshness. Product of USA.
Serving size | 3 oz. | ||
---|---|---|---|
Servings Per Container | 3 | ||
Amount Per Serving | (+) | ||
Calories | 120 | 360 | |
Calories from Fat | (-) | (-) | |
Calories from Saturated Fat | |||
% Daily Value* | |||
Total Fat 4g | 5% | 15% | |
Saturated Fat 11 | 5% | 15% | |
Trans Fat 0 | |||
Cholesterol 65mg | 22% | 65% | |
Sodium 360mg | 16% | 47% | |
Potassium 630mg | 15% | 40% | |
Total Carbohydrate 1g | 0% | 1% | |
Dietary Fiber 0g | 0% | 0% | |
Total Sugars 0g | |||
Added Sugars 0g | |||
Protein 20g | 40% | 121% | |
Calcium | 0% | 0% | |
Iron | 2% | 6% | |
(-) Information is currently not available for this nutrient. | |||
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
Calories: | 2,000 | 2,500 | |
Total Fat | Less than | 65g | 80g |
Sat. Fat | Less than | 20g | 25g |
Cholesterol | Less than | 300mg | 300mg |
Sodium | Less than | 2,400mg | 2,400mg |
Potassium | 3,500mg | 3,500mg | |
Total Carbohydrate | 300g | 375g | |
Dietary Fiber | 25g | 30g | |
Protein | 50g | 65g | |
Calories per gram: | |||
Fat 9 | |||
Carbohydrate 4 | |||
Protein 4 |
Heating Instructions: Microwave: 1. Place chicken strips on a microwave safe plate and cover. 2. Heat in the microwave on high for 45 seconds to 1 minute or until warm. Do not overheat. Skillet: (Preferred). 1. Prepare a nonstick skillet with 1 tablespoon of water and 1 teaspoon of cooking oil. 2. Place chicken strips in the skillet and cook over medium high heat. 3. Cook the chicken strips for 4-6 minutes, turning every 2 minutes for even browning. Conventional Oven: 1. Preheat an oven to 350 degrees F. 2. Prepare a sheet pan with foil or parchment paper and nonstick cooking spray. 3. Place chicken strips on the pan and heat for 8-9 minutes. Appliances vary. Heating times approximate. Keep refrigerated.
Tyson Sales and Distribution, Inc.
Featured Items
Disclaimer
We rely on product packaging and data from third-party sources to provide the content to you, including dietary and allergen content. We do not guarantee the accuracy, completeness, or availability of such information. Content is for general informational purposes only. You should not rely solely on the information displayed on our website. Actual product may vary. Always read labels, warnings, and directions prior to use or consumption. If you have questions or require more information about a product, please contact the manufacturer directly.
Allergen Notice: Products in our stores may contain, or may have been exposed to, one or more of the following allergens: peanuts, tree nuts, sesame, milk, eggs, wheat, soy, fish and crustacean shellfish.
Chemical Disclosure for Cookware