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Digiorno Pzza Spnch Garlic Thin & Crisp - 11.9 OZ
Pizza, Spinach and Garlic, Thin & Crispy
100% real cheese. Per 1/3 Pizza: 230 calories; 6 g sat fat (30% DV); 440 mg sodium (19% DV); 3 g total sugars. 11 g protein (13% DV); 230 mg calcium (20% DV). See nutrition information for sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of Digiorno Thin & Crispy Pizza with a fresh green salad and great company! 1 portion = 1/3 of pizza. Good to Connect: Text to call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have the package available. Restaurant style. Its not delivery. Its Digiorno. Not ready to eat. A deliciously thin Pizza with crispy crust. That bakes fresh from your oven for you to enjoy! digiorno.com. nestleusa.com. how2recycle.info. Instagram. Post your picture perfect pizza & tag. (at)digiorno. SmartLabel: Scan for more info.
Ingredients
| Serving size | 0.33 pizza | ||
|---|---|---|---|
| Servings Per Container | 3 | ||
| Amount Per Serving | (+) | ||
| Calories | 230 | 710 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 10g | 13% | 40% | |
| Saturated Fat 6g | 30% | 85% | |
| Trans Fat 0g | |||
| Cholesterol 20mg | 7% | 20% | |
| Sodium 440mg | 19% | 57% | |
| Potassium 280mg | 6% | 20% | |
| Total Carbohydrate 25g | 9% | 27% | |
| Dietary Fiber 2g | 7% | 18% | |
| Sugars (-) | |||
| Protein 11g | 13% | 39% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 20% | 50% | |
| Iron | 10% | 35% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, and Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Spinach Blend (Spinach, Garlic), Tomato Paste, Garlic Cream Sauce (Water, Maltodextrin, Cornstarch, Sweet Cream Buttermilk, Skim Milk, Modified Corn Starch, Garlic, Carrageenan, Lactic Acid, 2%, or Less of Salt, Canola Oil, Natural Flavor), Mozzarella Cheese (Milk, Skim Milk, Cheese Culture, Salt, Enzymes), Parmesan, Asiago and Romano Cheese Blend (Cultured Part-Skim Cow's Milk, Salt, Enzymes), 2% or Less of Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene (Color)), Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Reduced Sodium Salt Blend (Salt, Potassium Chloride, Natural Flavor), Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Sugar, Salt, Baking Soda, Sodium Aluminum Phosphate, Mono- and Diglycerides, Spices, Extra Virgin Olive Oil, Dried Garlic.
Product Attributes
Warning
Contains: Contains: wheat, milk. Do not allow pizza to thaw. Do not eat pizza without cooking.
Directions
Cook thoroughly. Step 1: Preheat & bake at 400 degrees F. Keep Pizza frozen while preheating. Step 2: Prep: Remove Pizza from freshness wrap. Step 3: Place pizza directly on center oven rack. Step 4: Bake 13 to minutes. Step 5: Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno Pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen. Pull tab for fresh baked taste.
Disclaimer
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