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Lehi Roller Mills Raspberry Muffin Mix - 1.13 LB
Mix, Muffin, Raspberry
0 g Trans fat. No preservatives added. Made with only the best hand-selected wheat for a great tasting muffin. Natural and artificial raspberry flavors. Imitation raspberries. A family tradition since 1906. Lehi Roller Mills. In 1906, George G. Robinson founded Lehi Roller Mills with a simple philosophy: the best wheat makes the best flour. Things haven't changed much since then. Sher Robinson still selects each bushel of wheat the way his father and grandfather did - by hand. Sure we've incorporated new technologies as they've developed, but after generations of milling we feel the important way to produce exceptional flour is to personally take the time to do things right. Because, after all, the best flour makes the best product. It's the way George G. Robinson did it, and the way it's still done today. It's that kind of care and attention to details that's made Lehi Roller Mills' products superior in quality and taste since 1906.Thank you for purchasing this mix. I personally guarantee that each product we make is made with the best hand-selected ingredients.
Serving Size: 0.25cup
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 0.5g||3%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 170mg||7%|
|Total Carbohydrate||Amount Per serving 33g||11%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 19g|
|Protein||Amount Per serving 2g||0%|
Bleached Enriched Flour (Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Sugar, Raspberry Nuggets (Sugar, Dextrose, Partially Hydrogenated Soybean Oil, Fructose, Raspberry Powder, Citric Acid, Maltodextrin, Cellulose Gum, Red 40, Blue 2 and Natural Flavor), Partially Hydrogenated Soybean and Cottonseed Oils, Modified Corn Starch, Nonfat Dry Milk, Soy Oil, Leavening (Sodium Aluminum Phosphate, Sodium Bicarbonate), Salt, Dough Conditioner (Sodium Stearyl Lactylate), Natural and Artificial Flavors, Cellulose, Pectin, Soy Lethicin, Mono and Diglycerides.
Warning Contains: Allergens: Contains wheat, milk and soy.
Directions Combine package of muffin mix, 1 cup water, 1/4 cup vegetable oil and 2 eggs. Spoon into greased muffin tins or paper muffin cups. Bake at 375 degrees F for 15-20 minutes (Makes 10-12 muffins).
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