Granoro Spaghetti - 454 Gram
Pasta Macaroni, Spaghetti, No. 13
Made in Granoro way since 1967. Corato, Apulia, is where Attilio Mastromauro, with his wife Chiara, started his pasta factory in 1967. His passion and knowledge, focused on the quality of the raw materials and production process, were passed down to his daughters. Today this ancient tradition combined with the most modern technologies ensure a pasta with a typical flavor, right thickness, golden yellow color, delicate taste and a properly al dente texture. I have devoted my life to the search for quality, persistently since my first day of work. Cooking time 7 min. www.granoro.it. Ph +390808721821. Fax 0808722400. Product from Italy.
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Calories | Amount Per serving 200 | (-) Information is currently not available for this nutrient | ||||
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Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Total Fat | Amount Per serving 1g | 1% | ||||
Saturated Fat | Amount Per serving 0g | 0% | ||||
Trans Fat | Amount Per serving 0g | (-) Information is currently not available for this nutrient | ||||
Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | (-) Information is currently not available for this nutrient | ||||
Cholesterol | Amount Per serving 0mg | 0% | ||||
Sodium | Amount Per serving 0mg | 0% | ||||
Potassium | Amount Per serving 129mg | 2% | ||||
Total Carbohydrate | Amount Per serving 42g | 15% | ||||
Dietary Fiber | Amount Per serving 2g | 7% | ||||
Total Sugars | Amount Per serving 2g | (-) Information is currently not available for this nutrient | ||||
Added Sugars | Amount Per serving 0g | 0% | ||||
Protein | Amount Per serving 7g | (-) Information is currently not available for this nutrient | ||||
Calcium | Amount Per serving 0mg | 0% | ||||
Iron | Amount Per serving 1mg | 4% |
Contains: Allergen Statement: Contains: wheat. May contain: traces of soy.
Cooking Suggestions for 8 servings: Add 1 lb (454g) of pasta in 4 liters of boiling water. Add salt to taste, keep the water boiling, stirring frequently according to the cooking time indicated on the package. Drain and serve with your favorite sauce. Store in a cool and dry place.
Pastificio dei Campi S.p.A.
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