Buy it Again
Heritage Italian Herb Angus Beef Meatball - 15 Oz
Meatballs, Angus Beef, Italian Style
Since 1960. A family legacy of premium quality. Premium artisan style. Approximately 10 Meatballs. Flame broiled. Fully cooked. Ready to savor. Quality control. Crafted small-batch style with premium angus beef and Italian style herbs and spices, our generously-sized Italian style meatballs bring a taste of the old country to the table, with a perfect blend of oregano, parsley, basil, red pepper, garlic, bread crumbs and farm-fresh whole eggs. Delizioso! No matter which one of our savory, satisfying premium artisan style angus meatball varieties is your personal favorite, they're all made with the family pride and timeless taste that truly is our heritage. Money back guarantee. If you are not satisfied, please state why and mail proof of purchase seal, along with the price paid, to: Quaker Maid Meats, P.O. Box 350, Shillington, PA 19607-0350. Your money will be promptly and cheerfully refunded. USDA approved. US inspected and passed by Department of Agriculture. www.heritage-premium.com. Facebook. Facebook. For more information and recipe ideas visit our website: www.heritage-premium.com.
Serving Size: 3oz
Servings Per Container: About 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 140|
|Total Fat||Amount Per serving 16g||25%|
|Saturated Fat||Amount Per serving 7g||35%|
|Trans Fat||Amount Per serving 1g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 60mg||20%|
|Sodium||Amount Per serving 500mg||21%|
|Total Carbohydrate||Amount Per serving 3g||1%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 12g||0%|
Angus Beef, Water, Eggs, Bread Crumbs (Whole Grain Wheat Flour, Distilled Vinegar, 2% or Less of Malted Barley Flour, Yeast, Sea Salt, Leavening [Sodium Bicarbonate], Spice Extractive), Seasoning (Spices, Dehydrated Onion and Garlic, Dehydrated Red Bell Pepper), Isolated Soy Protein, Salt.
Warning Contains: Contains: wheat, eggs and soy.
Directions Heating Instructions: Stovetop: Add frozen meatballs to unheated gravy or spaghetti sauce. Heat gravy or sauce as directed. Stir until hot. Microwave: Prior to heating, arrange meatballs in a circle on a microwave-safe dish and cover. Always heat on high (100%). For 1 serving (2 meatballs): Heat for 1/2 minute, rotate dish 1/4 turn and heat for an additional 1/2 minute or until hot. To heat meatballs in gravy or sauce: Heat for 1 minute per serving (2 meatballs). Add 1 can of gravy (10-12 oz) or 1 jar of spaghetti sauce (14-16 oz): Stir to coat meatballs. Heat for an additional 2 to 3 minutes until hot, stirring once. Keep frozen.
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