Buy it Again
Wagyu Bubba Burger - 1 Lb
Burgers made from whole cuts of 100% American Wagyu beef. Gluten-free. No antibiotics ever. No added hormones. Never any preservatives. Born & raised in the USA. American beef. Superior quality. US inspected and passed by Department of Agriculture. Be Sure to Try Our Other Bubba Burger Varieties: Original; Sweet onion; Bubba angus; Reduced fat; Bubba turkey. Look for our other quality Bubba products! The most indulgent Bubba burger ever! Typically only served by chefs in the finest restaurants, Bubba burger is proud to bring you the indescribably juicy, tender and flavorful experience of Wagyu beef Wagyu beef has a heritage that extends back centuries. Wagyu is known for generous marbling and exceptionally tender meat. This gives every bite of our Wagyu Bubba burger a rich flavor and exquisite texture unlike any burger you have ever eaten. All Bubba burgers are made using an exclusive production process which, when combined with our meticulous quality control program and the use of only the best whole cuts of beef guarantees a product with unprecedented taste and texture with minimal shrinkage and high juice retention. High quality standards are only part of what makes Bubba burger America's favorite frozen burger and a tradition in homes across due US. Quality, convenience and the guarantee of exceptional taste in every bite is what folks have come to expect from all Bubba burger products. This is what makes Bubba the first choice when deciding what to toss on the grill or in your skillet for your next meal. Frozen for your convenience - no thawing. No preservatives, no added hormones. Guaranteed satisfaction in every box. Never given antibiotics. Suggestions or comments, visit our website at www.bubbafoods.com. This package is recyclable. Please recycle. Made in USA.
Serving Size: 1patty
Servings Per Container: 3
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 360|
|Total Fat||Amount Per serving 41g||63%|
|Saturated Fat||Amount Per serving 9g||45%|
|Trans Fat||Amount Per serving 1g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 100mg||33%|
|Sodium||Amount Per serving 80mg||3%|
|Total Carbohydrate||Amount Per serving 1g||0%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving 0g|
|Protein||Amount Per serving 30g||0%|
Directions Safe Handling Instructions: This product was prepared from inspected and passed meat and/or poultry. Some food products may contain bacteria that could cause illness if the product is mishandled or cooked improperly. For your protection, follow these safe handling instructions. Keep frozen. Cook thoroughly. Keep raw meet and poultry separate from other foods. Wash working surfaces including cutting boards, utensils, and hands after touching raw meat or poultry. Keep hot foods hot. Refrigerate leftovers immediately or discard. Pull strip to open. How to Cook Your Bubba Burger: I. Put the frozen Bubba burger on a preheated grill or skillet. 2. Don't mess with it until you see the juices on top, and don't press it! 3. Flip burger over and cook until the internal temperature reaches 161 degrees F (72 degrees C) 4. Put it on a bun or eat it like a steak. Either way, it'll be the best burger you ever ate! Bubba says, you may think cooking a frozen burger wouldn't be too tasty, but this thing is the tastiest burger you'll ever have - fresh or frozen! It is so tender that it will fall apart if you let it thaw. Trust me! Recommended medium setting or 325 degrees. Cook frozen. Keep frozen.
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