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Tinas Beef And Bean Sriracha Burrito - 4 Oz
Burrito, Beef & Bean Sriracha, Hot Chili Sauce
Microwaveable. US inspected and passed by Department of Agriculture. A taste of convenience. www.tinaburritos.com. Facebook. Become a fan of Tina's. 100% recyclable plastic.
Serving Size: 1burrito
Servings Per Container: 1
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 150|
|Total Fat||Amount Per serving 16g||25%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 480mg||20%|
|Total Carbohydrate||Amount Per serving 37g||12%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 8g||0%|
Water Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid) Beef Pinto Beans Sriracha Sauce (Chili, Sugar, Garlic, Distilled Vinegar, Potassium Sorbate, Sodium Bisulfite, Xanthan Gum) Vegetable Oil (Soybean, Canola and/or Corn Oil) Contains 2% or Less Textured Vegetable Protein, Spices, Jalapeno Puree (Jalapeno Peppers, Water, Citric Acid), Garlic Powder, Baking Powder (Sodium Bicarbonate, Corn Starch, Sodium Aluminum Sulfate, Calcium Sulfate, Monocalcium Phosphate), Corn Flour (Stoneground Corn Masa Flour, Trace of Lime), Red Peppers, Modified Food Starch, Onion, Sugar, Dough Conditioner (Sodium Metabisulfite, Corn Starch, Microcrystalline Cellulose, Dicalcium Phosphate), Salt, Guar Gum, Paprika.
Warning Contains: Contains: wheat, soy.
Directions Cooking Instructions: Microwave Oven (1,200-watt). 1 min 10 sec frozen. Setting: High. Remove overwrap. Wrap burrito loosely in paper towel and place on microwave safe plate, Cook on high 1 minute 10 seconds. Let product stand for 1 minute before eating. Oven: Preheat oven to 350 degrees F. Remove overwrap and place burrito on baking sheet. Bake from Frozen at 350 degrees F for 30 minutes. Let product stand 2 minutes before eating. Cooking Instructions: Ovens and wattage vary. Adjust cooking times as needed. Product must be cooked thoroughly. Caution: Product may be hot. For food safety and quality, internal product temperature must reach 165 degrees F. Keep frozen. Cook and serve.
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