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CAULIPOWER Pizza Turkey Pepperoni Frozen - 12 Oz

CAULIPOWER Pizza Turkey Pepperoni Frozen - 12 Oz

Pizza, Turkey Pepperoni, Uncured

Per 1/3 Pizza: 250 calories; 4.5 g sat fat (21% DV); 600 mg sodium (26% DV); 2 g sugars. Contains 11 g total fat per serving. 0 g trans fat per serving. Certified gluten-free. Certified by GFCO. Good source of calcium & vitamin D. Excellent source of vitamin C. See nutrition information for total fat, saturated fat and sodium content. See nutrition information for fat content. Gobble. It. Up. Why Caulipower? As the mother of two young sons who avoid gluten, I bought all the gluten-free breads, cereals and pizzas their growing bodies could desire, but grew concerned when I read their nutritional facts compared to the gluten-full alternatives. I soon discovered the benefits of making foods, like pizza, at home by using cauliflower, but I became frustrated by how much time and mess were involved in the process. That's when i knew i had to do something. Introducing Caulipower. Made with cauliflower, Caulipower pizzas and crusts are delicious and nutritious. It was created for anyone who isn't willing to sacrifice taste or who has given up on pizza. Oh, and it's gluten-free. Now that's a powerful idea. Caulipowerful. - Gail Becker, Founder and CEO, Caulipower. All natural (Minimally processed, no artificial ingredients). Uncured (No nitrates or nitrites added except for those naturally occurring in sea salt and spices). No artificial ingredients. Inspected for wholesomeness by US Department of Agriculture. Learn more at: Caulipower proudly supports one sun. As part of its mission, Caulipower supports the health of children by contributing a percentage of sales to the creation of vegetable gardens in schools throughout the country. Also available in 6 other varieties: All Natural (Minimally processed, no artificial ingredients) Uncured Pepperoni; Three Cheese; Margherita; Veggie; Original Plain Crust; Paleo Plain Crust.
Nutrition Facts

Serving Size: 0.33pizza
Servings Per Container: 3
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 11g 14%
Saturated Fat Amount Per serving 4.5g 21%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 40mg 14%
Sodium Amount Per serving 600mg 26%
Potassium Amount Per serving 230mg 4%
Total Carbohydrate Amount Per serving 27g 10%
Dietary Fiber Amount Per serving 2g 9%
Sugars Amount Per serving (-)
Protein Amount Per serving 10g 0%
Vitamin A (-)
Vitamin C 20%
Calcium 15%
Iron 4%
Cauliflower, Tomato Sauce (Tomatoes, Oregano, Sea Salt), Mozzarella White Cheddar Cheese Blend (Pasteurized Part Skim Milk, Cheese Cultures, Salt, Enzymes), Brown Rice Flour, Corn Starch, Water, All Natural (Minimally processed, no artificial ingredients) Uncured (No nitrates or nitrites added except for those naturally occurring in sea salt and spices)Turkey Pepperoni (Turkey, Sea Salt, Natural (Minimally processed, no artificial ingredients) Cane Sugar, Spices, Paprika, Natural Flavoring, Garlic Powder, Lactic Acid Starter Culture), Tapioca, Sunflower Oil, Extra Virgin Olive Oil, Sugar, Egg, Xanthan Gum, Yeast, Salt, Vinegar, Baking Powder (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate).
Product Attributes
Gluten Free
Warning Contains: Contains: milk, eggs. Not ready to eat.
Directions Cook thoroughly. Cooking Instructions: Preheat oven to 425 degrees F. Remove pizza from box, overwrap & cardboard. Cook pizza on the middle rack or on a sheet pan. In Conventional Oven: Cook for 13-15 minutes or until crust is crispy and cheese is golden-brown. In Convection Oven: Cook for 7-11 minutes or until crust is crispy and cheese is golden-brown. Product must be cooked thoroughly to 160 degrees F for food safety and quality. Do not allow the pizza to thaw before placing in the oven. Place in oven frozen; Your oven temperature may vary so adjust baking time & oven temperature as necessary. Pizza is done when the cheese is melted, slightly browned and the edges are golden brown. Keep frozen.


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