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Mina Tomato Sauce Moroccan Shakshuka - 16 Oz
Tomato Sauce, Shakshuka
Moroccan tomato sauce. Vegan. Non GMO Project verified. nongmoproject.org. Mina Shakshuka sauce is a rich Moroccan spiced tomato sauce made using only all natural ingredients. Delicious when used traditionally with poached eggs as Shakshuka. www.casablancafoods.com.
Ingredients
Serving Size: 0.5cup Servings Per Container: About 4 |
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Calories | Amount Per Serving
70 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 4g | 5% |
Saturated Fat | Amount Per serving 0.5g | 3% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 310mg | 13% |
Potassium | Amount Per serving 0 | 4% |
Total Carbohydrate | Amount Per serving 7g | 3% |
Dietary Fiber | Amount Per serving 2g | 7% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 1g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 2% | |
Iron | 0% |
Tomatoes, Bell Peppers, Onion, Extra Virgin Olive Oil, Cilantro, Garlic Parsley, Spices, Salt, Citric Acid.
Product Attributes
Kosher
Directions
Shakshuka Recipe: 1 jar Mina Shakshuka Sauce; 4 large eggs. Pour Mina Shakshuka sauce in pan. Bring to simmer over medium heat for 5 minutes. Once simmering crack eggs over the top, cover and continue cooking for 3-5 minutes or until the egg whites are cooked and yolks are partially runny. Serve immediately with crusty bread. Serves 4. Also great with pasta, on pizza, or to liven up a stew. Refrigerate after opening.
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