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Hatchup Katchup Mild - 10 Oz
Ketchup, 1 Mild
Limited batch. Crafted with flame roasted green chile grown in Hatch, NM. Vegan. Gluten free. No GMOs. no HFCS. 100% natural. Established 2013. What's Hatchup Katchup? It's a delectable journey that begins in the town of Hatch, New Mexico, where green chile peppers are grown and hand-picked on family farms. During the autumn harvest, green chiles dance over fired up roasters, revealing their spicy smokiness and delicious aroma. Our ingredients, all totally natural, contribute to the soul of Hatchup Katchup - so pile it on everything and enjoy! Find more at hatchup.com.
Serving Size: 1tbsp
Servings Per Container: about 17
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|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||0%|
|Saturated Fat||Amount Per serving (-)||(-)|
|Trans Fat||Amount Per serving (-)|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
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|Sodium||Amount Per serving 95mg||4%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 0g||0%|
Vine-Ripened Tomato Puree (California), Green Chile (Hatch, New Mexico), Organic White Distilled Vinegar, Organic Unbleached Cane Sugar, Organic Raw Apple Cider Vinegar (California), Grey Sea Salt, (France), Organic Onion Powder (USA), Organic Garlic Granules (USA), Organic Spices.
Warning Contains: Manufactured in a facility which also processes milk, wheat, peanuts, tree nuts, soy, protein, and eggs.
Directions Store in a cool dark place, refrigerate after opening.
About the Producer Hatchup Katchup
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