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Blue Sky Family Farms Eggs Organic Free Range Large Brown - 12 Count
Eggs, Organic, Free Range, Brown, Large
Ethical eggs for the human race. Supporting family farms. Certified humane. Raised & handled. USDA organic. Est. 1913. Grade A. Freedom tastes better. Up to 21.8 square feet per hen outside. No hormones (all shell eggs are produced without added hormones), antibiotics, GMOs. This carton is 100% recyclable and biodegradable. Tray is made of 100% recycled, post-consumer newprint. Help make the world a better place, please recycle. www.egginnovations.com. Certified organic by Quality Certification Service. Meets the Humane farm animal care program standards, which includes nutritious diet without antibiotics, animals raised with shelter, resting areas, sufficient space and the ability to engage in natural behaviors. This carton is 100% recyclable and biodegradable. Tray is made from 100% recycled, post-consumer newsprint. Help make the world a better place, please recycle. Facebook. Twitter. Instagram. Ethical eggs for the humane race. At Blue Sky Family Farms we're proud to be Humane Beings. We pledge to put the welfare of our chickens, people and planet first - in every decision we make, every action we take. From our families to yours, great tasting eggs you can feel good about in every way to nourish mind, body and soul. Our Free Range and Pasture raised hens live naturally, in safe environments where they can forage, perch and nest with plenty of room for flapping, dust-bathing and social interaction. And our hens are free to roam inside and out, enjoying green grass, fresh air and sunshine as good weather permits. Take the pledge and join the Humane Race: BlueSkyFamilyFarms.com. Text eggs to 71813 to sign up for email and we will send you occasional humane news, offers, and recipes (mobile data rates may apply).
Serving Size: 1egg
Servings Per Container: 12
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||8%|
|Saturated Fat||Amount Per serving 1.5g||8%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 185mg||62%|
|Sodium||Amount Per serving 70mg||3%|
|Potassium||Amount Per serving 70mg||2%|
|Total Carbohydrate||Amount Per serving 0g||0%|
|Dietary Fiber||Amount Per serving (-)||(-)|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 6g||12%|
Directions Keep refrigerated at or below 45 degrees F. Safe Handling Instructions: To prevent illness from bacteria; keep eggs refrigerated, cook eggs until yolks are firm, and cook foods containing eggs thoroughly.
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