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Hormel Tray Loaded Mashed Potatoes - 20 Oz
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Ingredients
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Serving Size: 0.67cup Servings Per Container: about 4 |
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| Calories | Amount Per Serving
180 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving (-) | |
| Total Fat | Amount Per serving 10g | 13% |
| Saturated Fat | Amount Per serving 6g | 30% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 25mg | 8% |
| Sodium | Amount Per serving 450mg | 20% |
| Potassium | Amount Per serving 380mg | 8% |
| Total Carbohydrate | Amount Per serving 18g | 7% |
| Dietary Fiber | Amount Per serving 1g | 4% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 4g | |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 6% | |
| Iron | 2% | |
Cooked Potatoes (Potatoes, Water), Milk with Vitamin D3, Butter (Cream and Salt), Pasteurized Process White Cheddar Cheese (Cheddar Cheese [Milk, Cheese Culture, Salt, Enzymes], Water, Sodium Phosphate, Contains Less than 2% of Milk Fat, Salt), Sour Cream (Cream, Milk, Nonfat Dry Milk, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Culture), Contains 2% or Less of Cream, Bacon (Cured with Water, Sugar, Salt, Smoke Flavoring, Sodium Phosphates, Sodium Erythorbate, Sodium Nitrite), Antimicrobial Blend (Maltodextrin, Cultured Dextrose, Sodium Diacetate, Salt, Egg White Lysosome, Nisin Preparation [Salt, Nisin]), Sea Salt, Sodium Acid Pyrophosphate, Spice, Chives, Potassium Sorbate (Preservative).
Details
Mashed Potatoes, Loaded, Real Bacon & Chives
Flavored with real sour cream, Black Label bacon, and chives. Flavored with real Black Label bacon. Made with 100% fresh russet potatoes! Now in a tray. Since 1891. Questions or comments, visit www.hormel.com or call 1-800-523-4635. Enough room has been provided in the tray to allow mixing during product preparation.
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Product Attributes
Directions
Keep refrigerated. Fully cooked. Freezing not recommended. Heating Instructions: Important: Do not use container in conventional, convection or toaster oven. Because microwaves, stove tops and sauce pans differ you may need to adjust heat times. Caution: Container and its contents will be hot. Carefully remove film to avoid steam burns. Microwave (Tray is Microwavable): 1. Remove package from cardboard sleeve. Pierce of peel back plastic film to vent. 2. Place container in microwave. Heat on high for 2 minutes. Peel back film and stir contents. Re-cover with the film and continue to heat on high for an additional 2-3 minutes or until hot. Let stand for 1-2 minutes. 3. Carefully remove container from microwave. Stir well before serving. Stove Top: 1. Empty contents from package into a 2-quart saucepan. 2. Heat over medium heat, stirring frequently, until warm; 6-8 minutes. For extra creaminess, try adding 1-2 tablespoons of milk or cream before heating. Microwave and stove tops will var
About the Producer
Hormel Foods
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