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Bob Evans Pasta Chicken Alfredo - 20 Oz

Bob Evans Pasta Chicken Alfredo - 20 Oz

Pasta, Roasted Chicken Alfredo, Family Classics

16 g protein per serving. Made with white meat chicken. Farm-fresh goodness. Real milk, butter & parmesan cheese. Ready in 7-1/2 minutes! Inspected for wholesomeness by U.S. Department of Agriculture. For recipe ideas, visit Made in USA.
Nutrition Facts
Serving size 1 cup
Servings Per Container About 2.5
Amount Per Serving (+)
Calories 320 800
Calories from Fat 0 0
% Daily Value*
Total Fat 15g 19% 47%
Saturated Fat 8g 40% 100%
Trans Fat 0g
Cholesterol 60mg 20% 50%
Sodium 890mg 39% 97%
Potassium 451mg 10% 25%
Total Carbohydrate 30g 11% 28%
Dietary Fiber 1g 4% 11%
Sugars (-)
Protein 16g 0% 0%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 20% 60%
Iron 6% 20%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Cooked Enriched Pasta (Water, Pasta (Semolina [Wheat], Egg Whites, Niacin, Iron [Ferrous Sulfate], Thiamin Mononitrate, Riboflavin, Folic Acid)), Milk, Water, Chicken (White Meat Chicken, Water, Soybean and Sunflower Oil, Salt, Seasoning [Dehydrated Chicken Broth, Chicken Powder, Flavor, Disodium Phosphate], Seasoning [Dehydrated Garlic, Dehydrated Onion, Dehydrated Red Bell Pepper, Sugar, Spices, Paprika, Canola Oil], Dextrose, Sodium Phosphate, Spice Extractives), Alfredo Sauce Mix (Modified Food Starch, Sweet Cream Solids, Nonfat Dry Milk, Whey, Salt, Palm Oil, Corn Syrup Solids, Romano Cheese [Cow's Milk, Salt, Cheese Cultures, Enzymes], Parmesan Cheese [Milk, Salt, Cheese Cultures, Enzymes], Maltodextrin, Natural Parmesan Cheese Flavors, Sugar, Whey Protein Concentrate, Natural Flavors, and Less than 2% Butter, Buttermilk Powder, Onion, Sunflower Lecithin, Disodium Phosphate, Sodium Caseinate, Yeast Extract, Lactic Acid, Spice, Calcium Lactate, Xanthan Gum, Mono & Diglycerides and Soybean Oil (Added as Processing Aids)), Butter (Cream, Salt), Contains Less than 2% of Citric Acid, Cultured Nonfat Dry Milk, Garlic, Potassium Salt (Potassium Chloride, Wheat Flour), Nutmeg, Parmesan Cheese (Part-Skim Milk, Cheese Culture, Salt, Enzymes), Romano Cheese (Milk, Cheese Culture, Salt, Enzymes).
Product Attributes
Warning Contains: Contains: egg, milk, soy, wheat.
Directions Microwaveable. Fully cooked. Cooking Instructions: Microwave (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving). 1. Remove board overwrap. 2. Peel back corner or cut a small slit in film to vent. 3. Microwave on high power for 3 minutes. 4. Carefully remove from microwave, pull back film, and stir. 5. Continue cooking for an additional 1-1/2 to 2-1/2 minutes. 6. Carefully remove from microwave and stir. 7. Let product stand for 2 minutes prior serving. Stove Top (Time and temperature settings may vary due to differences in your particular stove or microwave. Always cook this product to 160 degrees F prior to serving). 1. Remove board overwrap and film. 2. Empty contents of tray into sauce pan. 3. Place on stove top over medium-low heat, stirring frequently until hot. 4. Carefully remove from cooktop and serve. Keep refrigerated.


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