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Birds Eye Steamfresh Veggie Made Vegetable Pasta Penne with Cheddar Cheese Sauce - 10 Oz
Penne with Cheddar Cheese Sauce
Pasta made with zucchini & lentils. 100% vegetable pasta. Per 1-1/4 Cup Serving: 170 calories; 3 g sat fat (15% DV); 320 mg sodium (14% DV); 2 g total sugars. Gluten free. 1 serving of vegetables per serving. No artificial ingredients. Fresh frozen vegetables. Perfectly cooks in the bag! www.birdseye.com. Question or comments? 1-888-327-9060 M-F 9:00 am - 5:00 pm EST.
Serving Size: 1.25cup frozen
Servings Per Container: about 2.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 45|
|Total Fat||Amount Per serving 5g||6%|
|Saturated Fat||Amount Per serving 3g||15%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 15mg||5%|
|Sodium||Amount Per serving 320mg||14%|
|Potassium||Amount Per serving 370mg||8%|
|Total Carbohydrate||Amount Per serving 20g||7%|
|Dietary Fiber||Amount Per serving 2g||7%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 10g|
Cooked Green Lentil Zucchini Penne Pasta (Green Lentil Flour, Water, Zucchini), Sauce (Water, Cheddar Cheese [Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Annatto Color], Seasoning [Cheddar Cheese (Cultured Pasteurized Milk, Salt, Enzymes), Whey, Dry Buttermilk, Salt, Citric Acid, Paprika, Extractives of Annatto and Turmeric (Color), Cream Blend [Cream, Skim Milk, Nonfat Milk, Powder], Butter Concentrate [Butter (Cream, Salt), Natural Flavor], Corn Starch, Salt, Xanthan Gum, Annatto Extract [Color]).
Warning Contains: Contains: milk. Caution! Contents are hot! Product will be hot. Handle with care.
Directions Keep frozen – do not thaw. Cook thoroughly – see cooking instructions. For Food Safety & Quality Follow these Instructions Carefully: Microwave Cooking Instructions: Microwave oven vary - adjust cooking times as needed to reach 165 degrees F as measured by a food thermometer taken in several spots. Keep frozen - do not thaw. Cook thoroughly to a temperature of 165 degrees F. Cook only one product at a time. Promptly refrigerate any leftovers. Reheat before serving. 1. Place frozen, unopened bag this side up, laying flat in microwave. Do not pierce bag. For microwaves with a metal rack. Remove rack. 2. Microwave on high for the recommended cook time based on your microwave wattage. During cooking, the bag will slowly inflate. A special vent in the bag will allow the steam to escape and a whistling sound may be heard. 3. Let stand for 1 to 2 minutes before serving (Stand time is important for food safety). Carefully handle bag at corners marked with the red oval and remove from microwave
About the Producer Pinnacle Foods
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