O Organics Organic Oats Old Fashioned - 18 Oz
Loading..
Nutrition Facts

Serving Size: 0.5cup dry
Servings Per Container: about 13
Calories Amount Per Serving
150
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 3%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 1g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 0mg 0%
Potassium Amount Per serving 150mg 4%
Total Carbohydrate Amount Per serving 27g 10%
Dietary Fiber Amount Per serving 4g 14%
Sugars Amount Per serving <1g
Protein Amount Per serving 5g
Vitamin A 0%
Vitamin C 0%
Calcium 0%
Iron 8%
Organic Whole Grain Rolled Oats.
Oats, Organic, Old Fashioned

USDA Organic. Certified Organic by QAI. Per 1/2 Cup Dry: 150 calories; 0.5 g sat fat (3% DV); 0 mg sodium (0% DV); 0 g total sugars. 100% Whole Grain: 40 g or more per serving. 100% of the grain is whole grain. WholeGrainsCouncil.org. A low fat part of your heart healthy diet. Heart Healthy: Meets the US government requirements for low fat, low saturated fat, low cholesterol food. While many factors affect heart disease, diets low in saturated fat and cholesterol may reduce the risk of this disease. Quality & satisfaction 100% guaranteed or your money back. SmartLabel: Scan for more food information. Oats product of Canada, USA.

More

Product Attributes
Organic
Kosher
Directions Cooking Instructions: Stove Top: 1. Bring water (or milk) and salt to a boil. Stir in oats. 2. Cook about 5 minutes over medium heat or until thickened. Stir occasionally. 3. Stir before serving. Stove Top: 1 Serving: 1 cup water (or milk) (For thicker oatmeal use less water (or milk). For thinner oatmeal use more water (or milk)); 1/2 cup oats; dash of salt (optional). 2 Servings: 1-3/4 cups water (or milk) (For thicker oatmeal use less water (or milk). For thinner oatmeal use more water (or milk)); 1 cup oats; 1/8 tsp salt (optional). 6 Servings: 5 cups water (or milk) (For thicker oatmeal use less water (or milk). For thinner oatmeal use more water (or milk)); 3 cups oats; 1/4 tsp salt (optional). Microwave (Due to differences in microwave ovens, cooking time is approximate): 1 Serving: 1 cup water (or milk) (For thicker oatmeal use less water (or milk). For thinner oatmeal use more water (or milk)); 1/2 cup oats; dash of salt (optional). Microwave: 1. For 1 serving, combine water (
About the Producer Lucerne
Disclaimer

Product details/images for convenience only.  Consult Product label for the most current and accurate information.  We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.