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al fresco Chicken Bacon All Natural Original Uncured - 3 Oz

al fresco Chicken Bacon All Natural Original Uncured - 3 Oz

Chicken Bacon, Original, Uncured

Sliced uncured chicken thighs chopped & formed. 6 g protein per serving. Gluten free. 60% less fat than pork bacon (Than USDA data for cooked pork bacon). 40% less sodium (Fat is reduced from 5.2 g to 1.9 g, sodium is reduced from 263 mg to 150 mg per 12 g serving). All natural (No artificial ingredients, minimally processed). No nitrates or nitrites added (except those naturally occurring in sea salt and celery powder). 2 easy open pouches. Fully cooked. Bacon, not just for breakfast anymore! Al Fresco all natural uncured fully cooked chicken bacon is ready in seconds and the perfect addition to your favorite sandwich, salad or dinner dish. Our products have no added preservatives, MSG or artificial ingredients. Pork free. Inspected for wholesomeness by US Department of Agriculture. alfrescoallnatural.com. Facebook. Twitter. Pinterest. Instagram. For recipes and promos visit alfrescoallnatural.com.
Nutrition Facts

Serving Size: 2slices
Servings Per Container: 7
Calories Amount Per Serving
35
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 2g 3%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 30mg 10%
Sodium Amount Per serving 150mg 7%
Potassium Amount Per serving 144mg 4%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving (-)
Protein Amount Per serving 6g 11%
Vitamin A (-)
Vitamin C (-)
Calcium 0%
Iron 0%
Chicken Thighs, Water, Sugar, Contains 2% or Less of Sea Salt, Cultured Celery Powder (Celery Powder, Sea Salt).
Product Attributes
Gluten Free
Directions Heating Instructions: Remove bacon from plastic pouch. Cooking times vary depending on desired crispiness. Microwave: Place slices on paper towel or microwave-safe plate. Heat 2 slices for 20-40 seconds. Skillet: Medium heat, approximately 45 seconds. Refrigerate after opening.

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