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Vigo Rice Mexican Seasoned Pouch - 8 Oz

Vigo Rice Mexican Seasoned Pouch - 8 Oz

Mexican Rice, Seasoned

Zesty flavor. With whole grain corn. Nutrition facts will vary with the addition of butter or margarine. Please consult nutrition fact table for values of preferred ingredient. www.vigofoods.com.
Nutrition Facts

Serving Size: 0.33cup dry
Servings Per Container: about 4
Calories Amount Per Serving
190
% Daily Value
Calories From Fat Amount Per serving 0
Total Fat Amount Per serving 0g 0%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 9.5mg 3%
Sodium Amount Per serving 600mg 25%
Total Carbohydrate Amount Per serving 42g 14%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 1g
Protein Amount Per serving 5g 0%
Vitamin A 0%
Vitamin C 4%
Calcium 0%
Iron 15%
Enriched Rice (Niacin, Iron (Ferric Orthophosphate), Thiamin Mononitrate, Folic Acid), Dehydrated Vegetables (Corn, Onion, Tomato, Bell Peppers), Salt. Contains 2% or Less of: Spices, Garlic, Corn Meal, Sugar, Torula Yeast, Maltodextrin, Hydrolyzed Corn Gluten, Partially Hydrogenated Cottonseed and Soybean Oil, Monosodium Glutamate, Dehydrated Chicken, Jalapeno Pepper, Sodium Aluminosilicate (Anti-Caking Agent), Artificial Color (Including FD&C Yellow 5, FD&C Red 3), Celery Extract, Saffron.
Product Attributes
Directions In saucepan with tight fitting lid, add 2-1/2 cups hot tap water, entire contents of package, and 1 tablespoon butter, margarine or olive oil (optional). Stir while bringing mixture to a boil. Allow to boil one minute. Stir. Cover saucepan tightly, reduce heat to simmer and cook undisturbed for 25-30 minutes. Fluff lightly with fork to distribute seasoning. Serve. Variations: At the beginning of step 2, add pieces of Polish sausage, chorizo or cooked chicken. Any one of these ingredients will complement this versatile dish. Microwave: Combine contents of package, 2-1/4 cups hot tap water and 1 tbsp butter or margarine or olive oil (optional) in a 1 & 1/2 quart microwave safe casserole dish. Cover and microwave on high 3 minutes. Reduce to 50% power and microwave 20-22 minutes longer, or until most of water is absorbed. Remove, and let stand for 5 minutes. Fluff and serve.
About the Producer Vigo Importing

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