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Gortons Grl Salmon Lemon/B 6.3 Oz - 6.3 Oz
Grilled Salmon, Lemon Butter
19 g protein per serving. 190 mg EPA and DHA Omega-3 fatty acids per serving. Certified Gluten-Free. Non GMO Project verified. nongmoproject.org. Trusted since 1849. No artificial or GMO ingredients. No artificial ingredients. No GMO ingredients. No added colors. Although great care is taken to remove bones, some may remain. Gorton's tests to ensure strict compliance with both Gorton's and government quality and safety standards, including those for mercury. www.gortons.com. Find recipes & special offers on Gortons.com or Facebook.com/gortonsseafood. For more information about our Natural Catch products visit www.gortons.com/naturalcatch. Questions? Comments? We value your feedback. Call 1-800-222-6846 or visit www.gortons.com (please save this package for reference). Wild caught. Sustainably sourced. Trusted Catch: 100% real fish. Sourced responsibly. Sustainable Forestry Initiative: Certified fiber sourcing. www.sfiprogram.org.
Ingredients
| Serving size | 1 fillet | ||
|---|---|---|---|
| Servings Per Container | 2 | ||
| Amount Per Serving | (+) | ||
| Calories | 90 | 190 | |
| Calories from Fat | 0 | 0 | |
| % Daily Value* | |||
| Total Fat 1g | 1% | 3% | |
| Saturated Fat 0g | 0% | 0% | |
| Trans Fat 0g | |||
| Cholesterol 10mg | 3% | 5% | |
| Sodium 300mg | 13% | 27% | |
| Potassium 336mg | 8% | 15% | |
| Total Carbohydrate 2g | 1% | 2% | |
| Dietary Fiber 1g | 4% | 4% | |
| Sugars (-) | |||
| Protein 19g | 37% | 74% | |
| Vitamin A | (-) | (-) | |
| Vitamin C | (-) | (-) | |
| Calcium | 0% | 2% | |
| Iron | 0% | 0% | |
| (-) Information is currently not available for this nutrient. | |||
| (+) | |||
| * Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**. | |||
| ** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA. | |||
| Calories: | 2,000 | 2,500 | |
| Total Fat | Less than | 65g | 80g |
| Sat. Fat | Less than | 20g | 25g |
| Cholesterol | Less than | 300mg | 300mg |
| Sodium | Less than | 2,400mg | 2,400mg |
| Potassium | 3,500mg | 3,500mg | |
| Total Carbohydrate | 300g | 375g | |
| Dietary Fiber | 25g | 30g | |
| Protein | 50g | 65g | |
| Calories per gram: | |||
| Fat 9 | |||
| Carbohydrate 4 | |||
| Protein 4 | |||
Salmon Fillets, Sauce, Salmon Fillets: Pink Salmon, Water, Salt, Sauce: Water, Canola Oil, Butter (Cream, Salt), Potato Starch, Sea Salt, Cane Sugar, Nonfat Milk, Cream Solids, Citric Acid, Whey, Dehydrated Lemon Peel, Natural Flavor, Parsley, Spices.
Product Attributes
Kosher
Gluten Free
Warning
Contains: Contains: salmon, milk.
Directions
Cooking Directions: Uncooked. Keep frozen until ready to cook remove fillets from packaging before cooking. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Arrange on metal baking pan. 3. Bake 15-17 minutes (Fully cook fish to an internal temperature of 155 degrees F or higher before serving). or 2 fillets for 5 to 6 minutes (Fully cook fish to an internal temperature of 155 degrees F or higher before serving). Rotate plate during cooking. Caution: Plate may be hot. For lower wattage microwaves, add additional 1 minute and 30 seconds of cook time. Important: Microwave wattages vary, times are approximate. Real fish, simple ingredients. Keep frozen.
Disclaimer
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