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DIGIORNO Pizza Cheese Stuffed Crust Supreme Frozen - 26.4 Oz
Pizza, Cheese Stuffed Crust, Supreme
Sausage, pepperoni, red & green peppers, onions, black olives sausage made with pork & chicken pepperoni made with pork, chicken & beef. Per 1/5 Pizza: 360 calories; 9 g sat fat (45% DV); 870 mg sodium (38% DV); 4g sugars; 17 g protein (25% DV); 290 mg calcium (20% DV). See nutrition information for total fat, sat fat & sodium content. Nutritional Compass: Nestle - Good food, good life. Thoughtful Portion: Enjoy a portion of DiGiorno cheese Stuffed crust pizza with a fresh green salad and great company! 1 portion = 1/5 of pizza. Good to Connect: Text or call us at 1-800-708-5580 or visit digiorno.com or nestleusa.com. Please have package available. 2-1/2 ft. of cheese stuffed in the crust. Its not delivery. Its DiGiorno. Made with real cheese. Crust stuffed with 2-1/2 feet of hot, melty cheese! Who wouldnt want cheese in their crust? U.S. inspected and passed by Department of Agriculture. digiorno.com. nestleusa.com. how2recycle.info. SmartLabel: Scan for more info. Instagram: Post your picture perfect pizza & tag (at)DiGiorno.
Ingredients
Serving Size: 0.2pizza Servings Per Container: 5 |
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Calories | Amount Per Serving
360 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 19g | 24% |
Saturated Fat | Amount Per serving 9g | 45% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 45mg | 15% |
Sodium | Amount Per serving 870mg | 38% |
Potassium | Amount Per serving 190mg | 4% |
Total Carbohydrate | Amount Per serving 31g | 11% |
Dietary Fiber | Amount Per serving 1g | 4% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 17g | 20% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 20% | |
Iron | 15% |
Water, Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Part-Skim Mozzarella Cheese with Modified Food Starch (Part-Skim Mozzarella Cheese [Milk, Cheese Cultures, Salt, Enzymes], Modified Food Starch, Methylcellulose), Cooked Seasoned Pizza Topping Made with Pork and Chicken, BHA, BHT and Citric Acid Added to Help Protect Flavor (Pork, Mechanically Separated Chicken, Water, Textured Soy Protein Concentrate, Spices, Salt, Sugar, Sodium Phosphates, Paprika, Natural Pork Flavor [Modified Cornstarch, Pork Fat, Natural Flavors, Pork Stock, Gelatin, Autolyzed Yeast Extract, Sodium Phosphates, Thiamine Hydrochloride, Sunflower Oil, Propyl Gallate), Spice Extractives, BHA, BHT, Citric Acid), Vegetable Blend (Red and Green Bell Peppers, Black Olives with Salt & Ferrous Gluconate, Onions), Tomato Paste, Pepperoni Made with Pork, Chicken and Beef (Pork, Mechanically Separated Chicken, Beef, Salt, Contains 2% or Less of Spices, Dextrose, Pork Stock, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, Sodium Ascorbate, Paprika, Processed with Natural Smoke Flavor, BHA, BHT, Citric Acid to Help Protect Flavor), 2% or Less of Vegetable Oil (Soybean Oil and/or Corn Oil), Yeast, Bread Crumbs (Bleached Wheat Flour, Yeast, Sugar, Salt), Vegetable Oil Shortening (Palm Oil, Natural Flavor, Beta Carotene [Color]), Salt, Sugar, Spices, Dried Garlic.
Product Attributes
Warning
Contains: Contains: wheat, milk, soy. Not ready eat.
Directions
Cook thoroughly. Step 1: Preheat. 400 degrees Preheat & bake at 400 degrees F. Keep pizza frozen while preheating. Step 2: Prep: Remove pizza from freshness wrap. Step 3: Place: Place pizza directly on center oven rack. Step 4: Bake: 23-25 minutes. Bake 23 to 25 minutes. Step 5: Enjoy! Pizza must be cooked thoroughly to 165 degrees F for food safety & quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Ovens may vary so adjust baking time & temperature as needed. Pizza is done when cheese is melted & edges are golden brown. Digiorno pizza bakes up fresh & hot, so please use care when handling. Let stand 5 minutes before enjoying. Keep frozen.
Disclaimer
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