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Aidells Smoked Chicken Sausage Links Pineapple & Bacon 4 Count - 12 Oz
Smoked Chicken Sausage, Pineapple & Bacon, 12 oz. (4 Fully Cooked Links)
Start your grill and get cooking with Aidells Pineapple & Bacon Smoked Chicken Sausage. Packed with bits of juicy pineapple and naturally smoked bacon, this all-natural chicken sausage is bold and savory with a hint of sweetness from real brown sugar. Simply grill and serve over a handful of fresh spinach, sliced red onion, pineapple tidbits, and a tangy lemon dressing for a quick and delicious dinner. Our Pineapple & Bacon sausage is gluten-free. For over 30 years, Aidells chicken sausages have been handcrafted in small batches with care using only the freshest, most flavorful ingredients we can find. Our all-natural sausages are stuffed by hand in natural casings with no fillers or binders and slow-smoked for hours over real hardwood chips for that snap we love. Though Aidells has grown over the years, we still believe in doing things the way we always have: with extraordinary care and passion. Minimally processed, no artificial ingredients
Ingredients
Serving Size: 1Link Servings Per Container: 4 |
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Calories | Amount Per Serving
210 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 130 | |
Total Fat | Amount Per serving 14g | 22% |
Saturated Fat | Amount Per serving 4g | 20% |
Trans Fat | Amount Per serving (-) | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 80mg | 27% |
Sodium | Amount Per serving 630mg | 26% |
Total Carbohydrate | Amount Per serving 8g | 3% |
Dietary Fiber | Amount Per serving 0g | 0% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 12g | 23% |
Vitamin A | 0% | |
Vitamin C | 0% | |
Calcium | 2% | |
Iron | 4% |
Chicken, bacon (pork, water, salt, sugar, sodium phosphates, sodium erythorbate, sodium nitrite), brown sugar, dried pineapple (pineapple, cane sugar), contains 2% or less of the following: salt, apple cider vinegar (maltodextrin, apple cider vinegar, modified food starch), spices, celery powder, sea salt. Stuffed in a natural pork casing.
Product Attributes
Directions
Grill: Grill:Grill links over med-low heat covered for 8-10 minutes, or until hot. Turn frequently for even browning.:Turn wrapper over for full heating instructions.::Heating equipment varies, times are approximate.:Saute: Stovetop:Saute 8-10 minutes over medium heat with 1 cup of water. Drain, brown 2 minutes.::Add links and 1 cup of water to large saute pan. Heat over medium heat 8-10 minutes or until hot, turning occasionally. Drain water; brown 2 minutes.:Turn wrapper over for full heating instructions.::Heating equipment varies, times are approximate.
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