Buitoni Ravioli Spinach & Artichoke - 9 Oz
Nutrition Facts

Serving Size: 1cup
Servings Per Container: about 2.5
Calories Amount Per Serving
% Daily Value
Calories From Fat Amount Per serving 120
Total Fat Amount Per serving 13g 20%
Saturated Fat Amount Per serving 4.5g 23%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 50mg 17%
Sodium Amount Per serving 670mg 28%
Total Carbohydrate Amount Per serving 37g 12%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 3g
Protein Amount Per serving 11g 17%
Vitamin A 10%
Vitamin C 0%
Calcium 15%
Iron 6%
Filling: Wheat Flour, Ricotta Cheese (Whey, Milk, Cream, Vinegar, Salt), Artichokes (Artichokes, Citric Acid and Ascorbic Acid [to Preserve Color]), Canola Oil, Low-Moisture Part-Skim Mozzarella Cheese (Cultured Part-Skim Milk, Salt, Enzymes), Parmesan Cheese (Cultured Milk, Salt, Enzymes), Spinach, Cream, Water, Skim Milk, Salt, Onion Powder, Garlic Puree, Sugar, Grana Padano Cheese (Cultured Part Skimmed Cow's Milk, Salt, Enzymes, Egg White Lysozyme), Yeast, Sunflower Oil, Carrageenan, Spice. Dough: Durum Flour (Semolina, Durum Wheat Flour), Water, Eggs, Spinach.
Ravioli, Spinach & Artichoke

With spinach, artichoke hearts, ricotta & parmesan cheeses. Pasta made with: real spinach. Made fresh. Quality. Only the finest ingredients. No GMO ingredients (SGS verified the Nestle process for manufacturing this product with no GMO ingredients. sgs.com/no-gmo). Ready in 8 minutes. Per 1 Cup Serving: 310 calories, 4.5 g sat fat (23% Dv), 670 mg sodium (28% DV), 3 g sugars. 11 g protein (17% DV), calcium (15% DV). See nutrition information for sat fat & sodium content. Inspired in Sansepolcro, Italy. Our Buitoni Promise: Inspired by our heritage and expertise at Casa Buitoni in Sansepolcro, Italy, and produced here at home, we aim to delight with the finest quality products. Let's talk. Text or call 1-800-727-0050. For more inspiration visit us at buitoni.com. Thoughtful Portion: 1 portion = 1 cup or about 5 pieces. Balance your plate with a salad & great company!


Product Attributes
Warning Contains: Contains: egg, wheat, milk ingredients.
Directions Must be kept refrigerated. Cook thoroughly. 1.Open package and add pasta and 1 tablespoon olive oil to 5 quarts boiling water. 2. Reduce heat and boil gently for 8 minutes, stir frequently. 3. Drain water and serve with Buitoni sauce. May be frozen up to one month. If frozen, cook using instructions above. Ensure product reaches internal temperature of 160 degrees F.
About the Producer Buitoni

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