Unsupported browser
You're currently using an unsupported browser, which may impact the sites display and prevent key functionality. Update your browser now for greater security, speed, and the best experience on this site. View supported browsers.
Editing order for
Review Edits
Buy it Again
Boars Head Bacon Pre Cooked Consumer Pack - 2.29 Oz
Bacon, Traditional, Fully Cooked
Fully cooked. Established 1905. Family owned. Naturally smoked. The premium taste of Boar's Head Bacon in just 25 seconds or less! Our fully cooked and naturally smoked bacon has all the taste of our regular sliced bacon, in a lot less time. About fourteen slices have been separated into two individual pouches to keep bacon at its freshest, so it tastes great whether stacked on a sandwich, tossed in a salad, or served with breakfast. Boar's Head Bacon - Big time taste, in no time flat. boarshead.com. See boarshead.com for more recipe ideas. Product of Canada.
Ingredients
|
Serving Size: 3slices Servings Per Container: about 5 |
||
| Calories | Amount Per Serving
70 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving 50 | |
| Total Fat | Amount Per serving 6g | 9% |
| Saturated Fat | Amount Per serving 2g | 10% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving 0.5g | |
| Monounsaturated Fat | Amount Per serving 3g | |
| Cholesterol | Amount Per serving 15mg | 0% |
| Sodium | Amount Per serving 260mg | 11% |
| Potassium | Amount Per serving (-) | (-) |
| Total Carbohydrate | Amount Per serving 0g | 0% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Total Sugars | Amount Per serving (-) | |
| Added Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 4g | 7% |
| Calcium | (-) | |
| Iron | (-) | |
Cured with: Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.
Product Attributes
Directions
Heating Instructions: Bacon is fully cooked, but if you would like to heat before serving use these simple instructions. Remove the bacon from the inner pouch before heating. Fry Pan: Place bacon slices in a single layer in a skillet. Heat over medium-high heat for 1 minute, turning frequently, until warmed. Microwave (1000 watts): Place bacon slices in a single layer on a microwave-safe dish. Microwave on HIGH until heated through. For 3 slices: 15 to 20 seconds; for 7 slices: 20 to 25 seconds. Microwave ovens vary. Refer to instructions for your oven. After opening pouch, re-wrap unused portions, refrigerate and use within 14 days.
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
true