Cheese, Creamy, Blue
All natural cheese. Aged over 60 days. Made with raw whole milk for an incredibly creamy texture and clean finish. 0 g trans fat per serving. Gluten free. Good source of calcium & protein. Milk from cows not treated with rBST (no significant difference has been shown between milk from rBST treated and untreated cows). Suitable for a vegetarian diet. Wisconsin cheese. Real. boarshead.com.
Nutrition Facts
Serving Size : |
1ONZ |
Servings Per Container : |
about 7 |
|
Calories |
Amount Per serving
90
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
8g
|
10%
|
Saturated Fat |
Amount Per serving
5g
|
26%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
30mg
|
9%
|
Sodium |
Amount Per serving
280mg
|
12%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
0g
|
0%
|
Dietary Fiber |
Amount Per serving
0g
|
0%
|
Total Sugars |
Amount Per serving
0g
|
0%
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
6g
|
11%
|
Calcium |
Amount Per serving
0mg
|
10%
|
Iron |
Amount Per serving
0mg
|
0%
|
Whole Milk, Salt, Cheese Cultures, Enzymes, Penicillium Roqueforti.
Product Attributes
Gluten Free
Directions
Keep refrigerated.
About the Producer
BRUNCKHORST