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Signature SELECT Pizza Rising Crust Three Meat Frozen - 31.3 Oz
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Pizza, Three Meat, Rising Crust
Rich traditional sauce topped with mozzarella cheese, spicy Italian sausage, zesty pepperoni, and diced Canadian style bacon. Per 1/6 Pizza: 360 calories; 7 g sat fat (35% DV); 840 mg sodium (37% DV); g total sugars. Signature Select is your assurance of great quality products at the best value everyday - from delicious frozen entrees and freshly baked French bread to home essentials. We wouldn't put our Signature on anything else. Quality guaranteed. Our Promise: 100% quality & satisfaction guaranteed or your money back. US inspected and passed by Department of Agriculture. www.betterlivingbrandsLLC.com. SmartLabel: Scan for more food information.
Ingredients
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Serving Size: 0.167pizza Servings Per Container: 6 |
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| Calories | Amount Per Serving
360 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 0 | |
| Total Fat | Amount Per serving 15g | 19% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 35mg | 12% |
| Sodium | Amount Per serving 840mg | 37% |
| Potassium | Amount Per serving 230mg | 4% |
| Total Carbohydrate | Amount Per serving 42g | 15% |
| Dietary Fiber | Amount Per serving 2g | 7% |
| Sugars | Amount Per serving (-) | |
| Protein | Amount Per serving 15g | 0% |
| Vitamin A | (-) | |
| Vitamin C | (-) | |
| Calcium | 10% | |
| Iron | 15% | |
Crust: Enriched Wheat Flour (Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Water, Soybean Oil, Seasoned Bread Crumbs (Enriched Wheat Flour, Salt, Sugar, Yeast, Spices, Soybean Oil, Dehydrated Parsley), Yeast, Corn Syrup, Palm Oil, Yellow Cornmeal, Semolina, Dough Conditioner Blend (Datem, Wheat Gluten, Sugar, Dextrose, Wheat Flour, Malted Barley Flour, Guar Gum, Active Malt Flour, Calcium Pyrophosphate, Ascorbic Acid, Enzyme), Sugar, Salt, Natural Flavored Oil (Soybean Oil, Hydrogenated Soybean Oil, Natural Flavors, Beta-Carotene [Color]), Parmesan Cheese (Pasteurized Part-skim Milk, Cheese Culture, Salt, Enzymes), Vital Wheat Gluten, Wheat Protein Isolate, Sodium Bicarbonate, Sodium Aluminum Phosphate, Olive Oil, L-cysteine. Toppings: Low Moisture Mozzarella Cheese (Pasteurized Milk Cheese Cultures, Salt, Enzymes), Sauce (Water, Tomato Paste, Soybean Oil, Modified Food Starch, Salt, Seasoning [Salt, Paprika, Spices, Onion Powder, Garlic Powder, Parmesan Cheese {Pasteurized Cultured Part-Skim Milk, Salt, Enzymes}], Spices, Garlic Powder, Xanthan Gum), Cooked Spicy Italian Sausage with Garlic (Pork, Spices, Water, Salt, Paprika, Sugar, Garlic Powder, Flavorings, Oleoresin of Paprika), Pepperoni (Pork, Beef, Salt, Spices, Dextrose, Lactic Acid Starter Culture, Oleoresin of Paprika, Flavoring, Sodium Nitrite, BHA, BHT, Citric Acid), Fully Cooked Canadian Bacon Water Added Made with Pork Sirloin Hips (Cured with Water, Sugar, Salt, Contains 2% or Less of: Sodium Lactate, Sodium Phosphate, Flavorings, Sodium Diacetate, Sodium Nitrite).
Product Attributes
Warning
Contains: Contains: wheat, milk, soy.
Directions
Cook thoroughly. Rising Crust Cooking Directions: For food safety, follow these cooking instructions. Cook thoroughly to a temperature of 165 degrees F as measured by a food thermometer. Since cooking appliances vary, these instructions are guidelines only. do not eat pizza without cooking. do not allow pizza to thaw before cooking. Crispier Crust: 1. Preheat oven to 400 degrees F. (Keep pizza frozen while preheating). 2. Remove pizza from packaging. 3. Place pizza directly on center oven rack. 4. Bake 22-25 minutes or until cheese in the center is melted and the crust is golden. Softer Crust: 1. Preheat oven to 400 degrees F. (Keep pizza frozen while preheating). 2. Remove pizza from packaging. 3. Place pizza on baking sheet on center oven rack. 4. Bake 23-27 minutes or until cheese in the center is melted and the crust is golden. Caution: Pizza will be hot. Perishable: Keep frozen.
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