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Smuckers Uncrustables Sandwiches Peanut Butter & Grape Jelly - 15-2 Oz
Sandwich, Peanut Butter & Grape Jelly
15 soft bread sandwiches. 6 g protein. No high fructose corn syrup. See nutrition information for fat, saturated fat, and sodium content. Non GMO/GE. Certified by NSF. Certified NSF Non-GMO True North by NSF International. Call Toll Free with Questions or Comments: 1-888-550-9555. uncrustables.com. Please recycle. With a name like Smucker's, it has to be good! Great anytime, anywhere!
Ingredients
Serving Size: 1sandwich Servings Per Container: 15 |
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Calories | Amount Per Serving
210 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving (-) | |
Total Fat | Amount Per serving 9g | 11% |
Saturated Fat | Amount Per serving 1.5g | 8% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 0mg | 0% |
Sodium | Amount Per serving 220mg | 9% |
Potassium | Amount Per serving 129mg | 2% |
Total Carbohydrate | Amount Per serving 28g | 10% |
Dietary Fiber | Amount Per serving 2g | 7% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 6g | 5% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 2% | |
Iron | 6% |
Bread: Enriched Unbleached Flour (Wheat Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Unbleached Whole Wheat Flour, Sugar, Yeast, Soybean Oil, Contains 2% or Less of: Salt, Dough Conditioners (Distilled Mono and Diglycerides, DATEM, Enzymes [with Wheat Starch, Ascorbic Acid, Calcium Peroxide]). Peanut Butter: Peanuts, Sugar, Contains 2% or Less of: Molasses, Fully Hydrogenated Vegetable Oils (Rapeseed and Soybean), Mono and Diglycerides, Salt. Grape Jelly: Sugar, Grape Juice, Contains 2$ or Less of: Pectin, Citric Acid, Potassium Sorbate (Preservative).
Product Attributes
Kosher
Warning
Contains: May contain hazelnut and milk ingredients.
Directions
Keep frozen. Thaw & eat. Keep frozen until ready to eat. Thaw 30-60 minutes at room temperature (refrigeration will quickly dry out the bread). Eat within 8-10 hours of defrosting for best flavor. Do not microwave.
Disclaimer
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