Haks One Pot Cooking Sauce Thai Green Curry Pouch - 7 Oz
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Nutrition Facts

Serving Size: 0.25cup
Servings Per Container: about 3
Calories Amount Per Serving
80
% Daily Value
Calories From Fat Amount Per serving 45
Total Fat Amount Per serving 5g 8%
Saturated Fat Amount Per serving 4g 20%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 250mg 10%
Total Carbohydrate Amount Per serving 8g 3%
Dietary Fiber Amount Per serving 1g 4%
Sugars Amount Per serving 6g
Protein Amount Per serving 1g
Vitamin A 4%
Vitamin C 2%
Calcium 2%
Iron 2%
Water, Coconut Milk, Sugar, Basil, Onion, Cilantro, Garlic, Ginger Root, Cornstarch, Canola Oil, Salt, Serrano Pepper, Lactic Acid, Lime Juice Concentrate, Coriander Seeds, Galangal, Ground Cumin Seeds.
Cooking Sauce, Thai Green Curry

With lemongrass and basil. By Chef Sharone Hakman. Easy prep. Recipe on back. Feeds 4. Crock pot. Just add one pound of beef, chicken, shrimp, pork, fish or veggies. Gluten free. All natural. No preservatives. Non GMO. Small batch. Saute. Slow cook. Braise. Simmer. Grill. Marinade. Step up your cooking game with the tear of this pouch. BPA free. For more recipes visit: www.hakspaks.com. Made in the USA.

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Product Attributes
Gluten Free
Warning Contains: Contains: tree nuts (coconut milk).
Directions It's Simple: Create a flawless meal for 4 with these chef created flavors in as little as 5 minutes. Here's how: 1. Brown 1 pound of your choice of protein, veggies or both. 2. Tear this pouch and pour. You can saute for 5 minutes, simmer for 20, or slow cook all day. Even use it as a marinade. 3. Salt to taste. Enjoy your meal. Shake well.
About the Producer Haks
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