Maggianos Little Italy Sauce Basil Jar - 25 Oz
Serving Size: 0.5cup
Servings Per Container: approx. 5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 25|
|Total Fat||Amount Per serving 3g||5%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 360mg||15%|
|Total Carbohydrate||Amount Per serving 9g||3%|
|Dietary Fiber||Amount Per serving 1g||5%|
|Sugars||Amount Per serving 4g|
|Protein||Amount Per serving 1g|
Tomatoes, Chardonnay Cooking Wine (Wine, Salt), Tomato Paste, Extra Virgin Olive Oil, Fresh Garlic, Fresh Basil, Sugar, Kosher Salt, Spice.
Sauce, Tomato Basil
The unmistakable aromas of fresh basil and garlic in a big, bold tomato sauce bring everyone to the table - by way of the kitchen. 100% gluten free, 100% all-natural. Maggiano's Little Italy first opened its doors on November 11, 1991 at the corner of Clark and Grand in Chicago. And every day since, the Chefs in each restaurant have prepared their sauces from scratch for their guests. Now, these familiar sauces can be enjoyed at every table - including your own. It's not enough to do things simply because that's the way they've always been done. Except when it comes to making great pasta sauce. Made in small batches from traditional recipes with the finest ingredients - like roasted garlic, fresh basil and Chardonnay. Always 100% all-natural just like the sauces made from scratch every day in our restaurants.
About the Producer Maggianos Little Italy
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