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Stubbs Cookin Sauce Chili Fixins - 12 Oz
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Ingredients
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Serving Size: 60G Servings Per Container: 5 |
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| Calories | Amount Per Serving
50 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 10 | |
| Total Fat | Amount Per serving 1G | 2% |
| Saturated Fat | Amount Per serving (-) | (-) |
| Trans Fat | Amount Per serving (-) | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving (-) | (-) |
| Sodium | Amount Per serving 1380MG | 57% |
| Total Carbohydrate | Amount Per serving 10G | 3% |
| Dietary Fiber | Amount Per serving (-) | (-) |
| Sugars | Amount Per serving 3G | |
| Protein | Amount Per serving 2G | |
| Vitamin A | 35% | |
| Vitamin C | 8% | |
| Calcium | 4% | |
| Iron | 10% | |
Gluten-Free Ingredients: Cooking Sauce:Water, Diced Tomatoes (Water, Distilled Vinegar, Chipotle, Tomato Paste, Salt, Red Chile Flakes, Spices, Onion, Garlic), Natural Flavors, Chili Pepper, Salt, Garlic, Distilled Vinegar, Apple Cider Vinegar, Corn Starch, Less than 0.5%of Pepper Paste (Distilled Vinegar, Red Pepper Salt), Onion. Spice Pack:Chili Pepper, Salt, Brown Sugar, Spices, Jalapeno
Details
Chili Fixins Cooking Sauce
As the story goes, when Stubb was in the army in Korea, he once made chili on the hot tailpipe of an army tank; and one of the first products he sold, after Bar-B-Q sauce of course, was Chili Fixins. Turn up or down the heat with this rich flavor of Texas chili -- perfect with beef; but to mix it up, try ground turkey or brisket.
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Product Attributes
Gluten Free
Directions
SKILLET WHAT YOU NEED: 1.5 lbs. of ground beef, beef broth and olive oil 1. Put 1 tbsp. olive oil in pan then add ground beef. 2.Add Spice Pack to beef as desired-1/4 pack for mild/medium chili, 1/2 pack for medium/hot and full pack for extra hot. 3. Cook ground beef in skillet until browned. Add Cooking Sauce and 11/2 cups of beef broth. 4. Let simmer for 15 minutes. Serve with your favorite extras (see below for ideas). SLOW COOKER WHAT YOU NEED: 1.5 lbs. of ground beef and beef broth 1. Place ground beef in slow cooker and pour in Cooking Sauce. 2. Add 11/2 cups beef broth. 3.Add Spice Pack to beef as desired-1/4 pack for mild/medium chili, 1/2 pack for medium/hot and full pack for extra hot. 4. Cover and cook on low for 6-8 hours or high for 4-5 hours. Serve with your favorite extras (see below for ideas). Slow CookerWhat You Need: 1.5 lbs. of ground beef and beef broth. 1. Place ground beef is slow cooker and pour in Cooking Sauce. 2. Add 1-1/2 cups beef broth. 3.Add Spice Pack
About the Producer
MCCORMICK & COMPANY, INC.
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