Chef Boyardee Pasta Ravioli Chicken in Tomato Sauce - 15 Oz
Serving Size: 1cup
Servings Per Container: 2
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 15|
|Total Fat||Amount Per serving 1.5g||2%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving <5mg||1%|
|Sodium||Amount Per serving 550mg||23%|
|Potassium||Amount Per serving 850mg||24%|
|Total Carbohydrate||Amount Per serving 35g||12%|
|Dietary Fiber||Amount Per serving 3g||12%|
|Sugars||Amount Per serving 6g|
|Protein||Amount Per serving 6g||8%|
Tomatoes (Tomato Puree, Water), Water, Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate [Vitamin B1], Riboflavin [Vitamin B2], Folic Acid), Less than 2% of: Crackermeal (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Chicken Breast with Rib Meat, High Fructose Corn Syrup, Sea Salt, Dehydrated Onion, Modified Corn Starch, Salt, Soybean Oil, Dehydrated Garlic, Spices, Potassium Chloride, Romano Cheese from Cow's Milk (Part Skim Milk, Cultures, Salt, Enzymes), Citric Acid, Ammonium Chloride, Soy Protein Concentrate, Yeast Extract, Flavoring, Lactic Acid.
Ravioli, Chicken, in Tomato Sauce
No preservatives. 180 calories, 0 g sat fat (0% DV), 550 mg sodium (23% DV), 6 g sugars per 1 cup serving. Good Stuff Inside: 3/4 cup of vegetables per serving; good source of fiber; 6 g of protein per serving. Visit us at www.chefboyardee.com. Food you love. Steel. Please recycle when empty. In 1924, Chef Hector Boiardi's (Boyardee) restaurant was so popular he began bottling his signature sauce in jars for his customers to take home. Today, Chef Boyardee maintains its quality by using ingredients such as vine ripened California tomatoes and wholesome pasta. Inspected for wholesomeness by US Department of Agriculture.
Warning Contains: Contains: milk, soy, wheat.
Directions Heating: Microwave: 1. Pour pasta into microwave-safe bowl. Cover. 2. Microwave on High 1 minute 30 seconds or until hot. Stir before serving. As all microwaves vary, time given is approximate. Stove Top: 1. Pour pasta into saucepan. 2. Heat over medium heat until hot, stirring occasionally.
About the Producer ConAgra Foods
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