Texas Toast, The Original, Five Cheese
With real asiago, mozzarella, cheddar, parmesan & provolone. No preservatives & no artificial flavors. Bakes in 5-8 minutes. Every loaf is baked from scratch. That's why it tastes so good. - Don Penn, 3rd Generation NYB Baker. Blend of Real Cheeses: for the ultimate cheese flavor! Freshly Baked: Our toast is sliced from loaves. Our passion for breadmaking stretches back 90 years. Visit us at: www.NYBakery.com. Questions or comments? 1-888-208-0797.
Nutrition Facts
Serving Size : |
1slice |
Servings Per Container : |
8 |
|
Calories |
Amount Per serving
180
|
0%
|
Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Total Fat |
Amount Per serving
10g
|
12%
|
Saturated Fat |
Amount Per serving
3g
|
15%
|
Trans Fat |
Amount Per serving
0g
|
0%
|
Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Cholesterol |
Amount Per serving
5mg
|
2%
|
Sodium |
Amount Per serving
330mg
|
14%
|
Potassium |
Amount Per serving
0mg
|
0%
|
Total Carbohydrate |
Amount Per serving
18g
|
6%
|
Dietary Fiber |
Amount Per serving
1g
|
2%
|
Total Sugars |
Amount Per serving
1g
|
0%
|
Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
(-)
Information is currently not available for this nutrient
|
Protein |
Amount Per serving
5g
|
0%
|
Calcium |
Amount Per serving
70mg
|
6%
|
Iron |
Amount Per serving
1.1mg
|
6%
|
Bread: Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Contains 2% or Less of: Salt Yeast, Soybean Oil, Dextrose, Dough Conditioners (DATEM, Mono and Diglycerides, Calcium Sulfate, Ascorbic Acid), Cornmeal. Spread: Soybean Oil, Water, Salt, Palm and/or Hydrogenated Cottonseed Oil, Garlic (Dehydrated), Parmesan Cheese (Milk, Cheese Cultures, Salt, Enzymes), Mono and Diglycerides, Natural Flavor, Parsley (Dehydrated), Citric Acid, Yeast Extract, Whey, Autolyzed Yeast Extract, Lactic Acid, Xanthan Gum, Beta Carotene Added for Color. Cheese: Asiago, Mozzarella, Cheddar, Parmesan, and Provolone Cheeses (Milk and/or Skim Milk, Cheese Cultures, Salt, Enzymes, Annatto Color).
Warning
Contains: Contains: milk, wheat.
Directions
Preheat: 425 degrees F. 5-8 minutes. Please see side panel for complete heating instructions. Recommended: Conventional Oven: Preheat oven to 425 F. Place slices flat, cheese side up, on a baking sheet. Bake on middle rack 5-8 minutes or until cheese is melted. Toaster Oven: Preheat oven to 425 F. Place slices flat, cheese side up, on baking sheet/aluminum foil. Bake 5-8 minutes on middle shelf of oven until cheese is melted. Keep frozen until read to use. Do not microwave. Toast must be cooked before serving. Keep frozen.
About the Producer
T MARZETTI