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Wholly Wholesome Organic Pie Shells Traditional 9 Inch - 14 Oz
Pie Shells, Organic, Traditional, 9 Inches
USDA Organic. Certified vegan. vegan.org. Certified Organic by QAI. Non GMO Project verified. Naturally wholicious. Bake at home. Palm done right. whollywholesome.com. Please recycle. Made in the USA.
Serving Size: 0.125crust
Servings Per Container: 16
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 7g||9%|
|Saturated Fat||Amount Per serving 3.5g||16%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 85mg||4%|
|Potassium||Amount Per serving 0||0%|
|Total Carbohydrate||Amount Per serving 12g||4%|
|Dietary Fiber||Amount Per serving 0g||0%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 1g||0%|
Organic Wheat Flour, Organic Palm Oil (Organic Palm Fruit Oil is Responsibly Sourced), Water, Organic Cane Sugar, Sea Salt.
Warning Contains: Contains wheat. Made in a facility that uses dairy, egg, soy. Do not eat raw pie dough.
Directions For No Bake Pie Recipes: 1) Preheat oven to 400 degrees F. 2) Remove pie shells from freezer and thaw, 10 - 20 min. 3) Bake Pie Shell 10-14 min, until gold brown appears around edges. Keep frozen. For additional baking instructions flip this lid.
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