Amys Light & Lean Sweet & Sour Asian Noodle - 8 Oz
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Nutrition Facts

Serving Size: 1bowl
Servings Per Container: 1
Calories Amount Per Serving
250
% Daily Value
Calories From Fat Amount Per serving 30
Total Fat Amount Per serving 3g 5%
Saturated Fat Amount Per serving 0g 0%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 610mg 25%
Total Carbohydrate Amount Per serving 46g 15%
Dietary Fiber Amount Per serving 3g 12%
Sugars Amount Per serving 10g
Protein Amount Per serving 10g
Vitamin A 30%
Vitamin C 30%
Calcium 10%
Iron 10%
Ingredients (Vegan): Organic Rice Pasta (Organic Rice Flour, Water), Organic Broccoli, Organic Green Beans, Organic Carrots, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Organic Cabbage, Organic Tamari (Water, Organic Soybeans, Salt), Pineapple Juice, Organic Evaporated Cane Syrup, Organic Bell Peppers, Organic Green Onions, Organic Onions, Filtered Water, Organic Lemon Juice, Organic Ginger, Organic Sesame Seed Oil), Organic Cornstarch, Organic Garlic, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Spices, Black Pepper.
Sweet & Sour Asian Noodle

Made with organic vegetables & rice pasta. 3 g fat. 250 calories. 3 g fiber. Microwave or regular oven. No GMOs. No Genetically engineered ingredients. Some Amy's customers prefer to eat light. In response to their requests, our chefs created a new line of meals that are low in fat and calories, yet tasty and satisfying. Containing less than 300 calories, and made with natural and organic ingredients, Amy's Light & Lean meals taste great, and should be welcomed by anyone looking for a delicious light meal. We begin with organic rice noodles and the freshest organic tofu and diced vegetables. Real tamari soy sauce, sesame oil, ginger and garlic are slowly simmered to form the depth of flavor you expect from authentic Asian cuisines. Amy's Light & Lean Sweet & Sour Asian Noodle bowl is a nutritious gluten-free meal with only 250 calories. 0 g trans fat. No added MSG. No preservatives. No bioengineered ingredients. We like hearing from you. If you have any questions or comments, please wr

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Product Attributes
Organic
Kosher
Gluten Free
Warning Contains: Contains soy and sesame seed oil. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions Keep frozen. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap and cover bowl with foil (foil should not touch food). Place bowl on a cookie sheet and bake for 45-50 minutes or until heated throughout. Microwave Oven: Make a 1-inch slit in overwrap. Leave in bowl and heat on high 2-3 minutes. Remove overwrap. Stir and cook an additional 1 minute or until heated throughout. Toaster Oven: Remove all packaging. Transfer product to a covered toaster oven-safe dish. Cook using conventional oven instructions shown above. Ovens vary, so please use these instructions as a guide to the best preparation for your oven.
About the Producer Amys Kitchen
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