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Banquet Brown N Serve Sausage Links Fully Cooked Maple 10 Count - 6.4 Oz
Sausage Links, Vermont Maple
Fully cooked sausage links. 7 g protein per serving. Per 3 Links: 180 calories; 5 g sat. fat (25% DV); 430 mg sodium (19% DV); 1 g total sugars. Gluten free. Since 1953. Made with pork & turkey. BHA, BHT, citric acid added to help protect flavor. Microwaveable. Banquet Brown 'N Serve maple links are the quick, easy and convenient way to enjoy sausage. Already precooked, Banquet Brown 'N Serve maple links deliver that fresh, out of the pan taste in just minutes. These maple links are made with real maple sugar to bring out that homestyle flavor. Its the perfect addition for a wide variety of breakfast foods! US inspected and passed by Department of Agriculture. www.banquet.com. how2recycle.info. SmartLabel: Scan for more food information. Questions or comments, visit us at www.banquet.com or call Mon.-Fri., 1-800-257-5191 (except national holidays). Please have entire package available when you call so we may gather information off the package. Made in the USA.
Serving Size: 3links
Servings Per Container: about 3.5
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 16g||21%|
|Saturated Fat||Amount Per serving 5g||25%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 30mg||10%|
|Sodium||Amount Per serving 430mg||19%|
|Potassium||Amount Per serving 110mg||2%|
|Total Carbohydrate||Amount Per serving 2g||1%|
|Dietary Fiber||Amount Per serving <1g||2%|
|Sugars||Amount Per serving (-)|
|Protein||Amount Per serving 7g||13%|
Pork, Mechanically Separated Turkey, Water, Soy Protein Concentrate, Contains 2% or Less of: Sugar, Salt, Dextrose, Brown Sugar, Vermont Maple Sugar, Flavorings, Citric Acid, BHA, BHT.
Warning Contains: Contains: soy.
Directions For Food Safety and Quality: Keep frozen; do not thaw. Microwave directions developed with 1100-watt microwave ovens. Appliances vary. Adjust heating times as needed. Skillet: 1. Place frozen links and 3 tablespoons water in unheated skillet. 2. Cover and heat over medium heat 5 minutes. 3. Uncover skillet and heat another 2 minutes. Turn links often to brown. Handle carefully; they're hot! Serve and enjoy! Microwave Oven: For best results, skillet is recommended. Place frozen links on paper towel lined microwave-safe plate, leaving space between links. Microwave on high for the time indicated on the chart, or until hot: 5 links - 1 minute; 10 links - 2 minutes. Rearrange the 10 links halfway through heating for more even temperatures. Let stand 1 minute. Handle carefully; they're hot! Enjoy! After opening, keep frozen.
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