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Marie Callenders Swedish Meatballs - 13 Oz
Swedish Meatballs
Swedish meatballs with pasta tossed with a sour cream sauce. Per Meal: 430 calories; 7 g sat fat (35% DV); 1300 mg sodium (54% DV); 2 g sugars. From my kitchen to yours since 1948. Made with real sour cream. Marie's Story: For Marie, cooking was always about sharing her love and care through delicious, wholesome homemade meals. That's why for over 60 years Marie Callender's has made no compromises and filled her Swedish Meatballs recipe with special touches and quality ingredients like freshly made pasta and real sour cream. So every meal is truly a time to savor. Marie's Promise: Made with quality ingredients. US inspected and passed by Department of Agriculture. MarieCallendersMeals.com. how2recycle.info. Connect with us on Facebook. Questions or comments, visit us at www.mariecallendersmeals.com or call Mon-Fri, 1-800-595-7010 (except national holidays). Please have entire package available when you call so we may gather information off the label. Visit our website MarieCallendersMeals.com.
Ingredients
|
Serving Size: 1meal Servings Per Container: |
||
| Calories | Amount Per Serving
430 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 170 | |
| Total Fat | Amount Per serving 19g | 29% |
| Saturated Fat | Amount Per serving 7g | 35% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 90mg | 30% |
| Sodium | Amount Per serving 1300mg | 54% |
| Potassium | Amount Per serving 420mg | 12% |
| Total Carbohydrate | Amount Per serving 41g | 14% |
| Dietary Fiber | Amount Per serving 5g | 20% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 24g | 0% |
| Vitamin A | 4% | |
| Vitamin C | 6% | |
| Calcium | 10% | |
| Iron | 20% | |
Sauce (Water, Sour Cream [Milk, Cream, Whey, Modified Food Starch, Sodium Phosphate, Guar Gum, Carrageenan, Calcium Sulfate, Locust Bean Gum, Sodium Citrate, Culture, Natamyacin], Modified Corn Starch, Onions, Contains 2% or less of: Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Soybean Oil, Butter [Cream, Salt], Burgundy Wine, Nonfat Dry Milk, Potassium Chloride, Salt, Rochester Sauce [Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Sugar, Canola Oil, Garlic, Spice, Xanthan Gum, Guar Gum), Cooked Enriched Pasta (Water, Durum Flour [Durum Wheat Semolina, Niacin, Ferrous Sulfate {Iron}, Thiamine Mononitrate, Riboflavin, Folic Acid], Dried Whole Eggs, Soybean Oil), Swedish Meatballs (Beef and Pork, Water, Bread Crumb [Unbleached Wheat Flour, Sugar, Salt, Yeast], Onions, Textured Soy Protein Concentrate [Soy Protein Concentrate, Isolated Soy Product, Caramel Color], Soy Protein Concentrate, Salt, Beef Flavor [Cooked Beef, Yeast Extract, Beef Tallow, Beef Extract, Flavoring, Salt, Sugar, Vegetable Juice Concentrates {Onion, Carrot, Celery}, Lactic Acid], Burgundy Wine, Caramel Color, Spices, Canola Oil, Garlic, Butter [Cream, Salt], Soy Lecithin).
Product Attributes
Warning
Contains: Contains: egg, milk, soy, wheat.
Directions
Must be cooked thoroughly. For Food Safety and Quality: Keep frozen. Do not thaw. Microwave directions developed with 1100-watt microwave oven. Appliances vary. Adjust cooking times as needed. Food must be cooked thoroughly to 165 degrees F. Read and follow these cooking directions. Microwave Oven: Cook only one at a time. 1. Slit film to vent. 2. Microwave on high 4 minutes. 3. Stir and replace film. 4. Microwave an additional 1-1/2 to 2-1/2 minutes. 5. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir and enjoy! Preheat oven to 350 degrees F. Slit film to vent. Cook on baking sheet in center of oven 45 to 47 minutes. Check that food is cooked thoroughly. Careful, it's hot! Let stand 2 minutes; stir and enjoy! Keep frozen.
Disclaimer
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