Open Nature Sausage Chicken Smoked Andouille - 12 Oz
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Nutrition Facts

Serving Size: 1link
Servings Per Container: 4
Calories Amount Per Serving
120
% Daily Value
Calories From Fat Amount Per serving 70
Total Fat Amount Per serving 7g 9%
Saturated Fat Amount Per serving 1.5g 8%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 75mg 25%
Sodium Amount Per serving 570mg 25%
Potassium Amount Per serving 180mg 4%
Total Carbohydrate Amount Per serving 1g 0%
Dietary Fiber Amount Per serving 0g 0%
Sugars Amount Per serving 0g
Protein Amount Per serving 13g
Vitamin A 4%
Vitamin C 0%
Calcium 2%
Iron 6%
Chicken Raised Without Antibiotics. Contains Less than 2% of the Following: Salt, Water, Spice, Cane Sugar, Paprika, Onion, Garlic, Parsley, Celery Powder, Extract of Oregano. In a Natural Pork Casing.
Sausage, Chicken, Smoked Andouille

No antibiotics ever (Chicken used is raised without added hormones (Federal regulations prohibit the use of hormones in poultry) or antibiotics). 100% natural (No artificial ingredients-minimally processed). No preservatives. Inspected for wholesomeness by US Department of Agriculture. Per Link: 120 calories; 1.5 g sat fat (8% DV); 570 mg sodium (25% DV); 0 g sugars. Certified gluten-free by gluten free certification organization www.GFCO.org. 100% Guaranteed: quality & satisfaction or your money back. SmartLabel: Scan for more food information.

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Product Attributes
Gluten Free
Directions Fully cooked. Perishable. Keep refrigerated. Heating Instructions: Remove sausage from package, place in frying pan with 1/2 cup water and heat on med-high heat until water evaporates and sausage is heated through. Add 1 tsp of oil and continue to heat until sausage is browned.
About the Producer Lucerne
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