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Sara Lee Soft & Smooth 100% Whole Wheat Bread - 20 Oz
Bread, 100% Whole Wheat
24 g of whole grain per serving. No high fructose corn syrup. No artificial colors or flavors. Per 2 Slices: 140 calories; 0.5 g sat fat (3% DV); 230 mg sodium (10% DV): 5 g sugars. We are committed to providing you with the highest quality baked foods. If you have questions or comments on this product, please call our Consumer Relations Department at 1.866.245.8921 or go to www.flowersfoods.com and click on the contact us page. Bread is a low fat, cholesterol free food. 0 grams of trans fat per serving. You know that good nutrition only works its magic when it's something your kids will actually eat. That's why families love Sara Lee Soft & Smooth 1005 Whole Wheat bread. Kids love its soft texture and mild flavor. Parents love that it has whole grain, calcium and no high fructose corn syrup. How did something so yummy, get so nutritious? Whole Grain: 24 g or more per serving. Eat 48 g or more of whole grains daily. WholeGrainsCouncil.org.
|Serving size||2 slices|
|Servings Per Container||10|
|Amount Per Serving||(+)|
|Calories from Fat||10||20|
|% Daily Value*|
|Total Fat 1g||1%||3%|
|Saturated Fat 0g||0%||3%|
|Trans Fat 0g|
|Polyunsaturated Fat 1g|
|Monounsaturated Fat 0g|
|Total Carbohydrate 25g||8%||4%|
|Dietary Fiber 3g||12%||12%|
|(-) Information is currently not available for this nutrient.|
|* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.|
|** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.|
|Total Fat||Less than||65g||80g|
|Sat. Fat||Less than||20g||25g|
|Calories per gram:|
Whole Wheat Flour, Water, Sugar, Wheat Gluten, Yeast, Calcium Sulfate, Soybean Oil, Salt, DATEM, Calcium Propionate (Preservative), Monoglycerides, Cellulose Gum, Soy Lecithin, Citric Acid, Potassium Iodate, Vitamin D3, Soy Flour.
Directions Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.
About the Producer Flowers Foods
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