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Albers Enriched Hominy Quick Grits - 20 Oz
Enriched Hominy Quick Grits
Albers Quick Grits are a classic Southern staple that embody a rich history of oh-so-delectable cooking! We use premium corn and mill our grits in a unique, Albers process that produces a smooth, delicious texture when prepared. They're also supremely easy to make: Simply bring a pan of water and salt to a boil, slowly stir in the grits, then cook for 5-6 minutes on low heat until ready! Our grits create tasty, satisfying main meals, side dishes, and more; fried grits, cheese grit casseroles, shrimp and grits, or whatever other recipes you may need them for! This order includes one 20-ounce box.
For more than 100 years, Albers has been providing families natural flavors from premium corn. Our classic tastes are driven by our roots; a rich, Pacific Northwest heritage. And, as part of the Continental Mills family, Albers will continue to provide the highest-quality corn meals and grits for generations to come. Simply Albers. Simply Delicious.
Ingredients
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Serving Size: 0.25CU Servings Per Container: 14 |
||
| Calories | Amount Per Serving
140 |
% Daily Value |
|---|---|---|
| Calories from Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Fat | Amount Per serving 0.5g | Daily Value 1% |
| Saturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Trans Fat | Amount Per serving 0g | Daily Value 0% |
| Polyunsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Monounsaturated Fat | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Cholesterol | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Sodium | Amount Per serving 0mg | Daily Value 0% |
| Potassium | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Total Carbohydrate | Amount Per serving 31g | Daily Value 10% |
| Dietary Fiber | Amount Per serving 1g | Daily Value 4% |
| Total Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Added Sugars | Amount Per serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Protein | Amount Per serving 3g | Daily Value 0% |
| Calcium | Amount Per Serving (-) Information is currently not available for this nutrient | Daily Value (-) Information is currently not available for this nutrient |
| Iron | Amount Per Serving 0mg | Daily Value 6% |
White Degermed Ground Corn, Niacin, Ferrous Sulfate, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid.
Warning
Contains: Note: The corn product you are about to enjoy is made to high quality standards. Occasionally, tiny dark specks naturally found in corn may be noticed. These specks are not harmful and will not affect the taste or texture of your recipes.
Directions
• 1 serving: 1 cup water, dash of salt*, ¼ cup grits yields 1 cup.
• 4 servings: 4 cups water, ½ tsp of salt*, 1 cup grits yields 4 cups.
• 6 servings: 6 cups water, 1 tsp of salt*, 1½ cups grits yields 6 cups.
*Optional.
Directions:
1. Bring water and salt to a boil in medium saucepan; slowly stir in grits.
2. Cover pan; reduce heat to low. Cook, stirring occasionally, for 5 to 6 minutes.
Note: For creamier, thicker grits, cook longer. For thinner grits, add more water. Microwave: • 1 serving: 1 cup water, dash of salt*, ¼ cup grits yields 1 cup.
• 4 servings: 4 cups water, ½ tsp of salt*, 1 cup grits yields 4 cups.
• 6 servings: 6 cups water, 1 tsp of salt*, 1½ cups grits yields 6 cups.
*Optional.
Microwave Directions (single serving):
Combine water, salt and grits in medium microwave-safe bowl; cover. Microwave on high (100%) power for 3 to 5 minutes or until thickened (stirring halfway through cooking time). Microwave ovens vary; adjust time accordingly.
Breakfast grits: Serve with butter or milk and sugar. Or try with raisins, cinnamon or brown sugar.
Meaty breakfast grits: Add ¼ cup diced ham or cooked, crumbled bacon or ½ cup cooked, chopped sausage to 4 cups cooked grits. Serve with eggs.
Lunch or dinner grits: Use chicken or beef broth in place of water (omit salt); prepare as directed.
Recipe: Fried Grits, Grits and Sausage Bake.
Storage tip to retain freshness: Transfer contents to an airtight container and refrigerate or freeze. Allow corn meal to return to room temperature before use.
About the Producer
Continental Mills, Inc.
Disclaimer
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