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Signature SELECT English Muffins Sourdough 10 Count - 20 Oz
English Muffins, Sourdough
No high fructose corn syrup. Per 1 Muffin: 110 calories; 0 g sat fat (0% DV); 210 mg sodium (9% DV); 1 g total sugars. Quality guaranteed. Just-Baked Quality Delivered Every Day: At Signature Select our bakers mix and knead generations of baking experience into every great tasting bread we make. Only high quality, wholesome ingredients are used in our recipes - baked to perfection in the warmth of our ovens. From the warmth of our kitchen to yours. Enjoy! www.betterlivingbrandsLLC.com. Our Promise: Quality & satisfaction 100% guaranteed or your money back. SmartLabel. Scan for more food information.
Serving Size: 1muffin
Servings Per Container: 10
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 10|
|Total Fat||Amount Per serving 0.5g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 210mg||9%|
|Potassium||Amount Per serving 32mg||0%|
|Total Carbohydrate||Amount Per serving 22g||8%|
|Dietary Fiber||Amount Per serving 1g||4%|
|Sugars||Amount Per serving 1g|
|Protein||Amount Per serving 3g||0%|
Unbleached Enriched Wheat Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Water, Yeast, Sugar, Corn Meal, Wheat Gluten, Fumaric Acid, Lactic Acid, Malic Acid, Acetic Acid, Sea Salt, Calcium Propionate and Sorbic Acid (to Retard Spoilage), Ascorbic Acid, Enzymes.
Warning Contains: Contains: wheat.
About the Producer Better Living Brands
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