Oroweat Buns Country Potato Sliced - 8 Count
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Nutrition Facts

Serving Size: 1bun
Servings Per Container: 8
Calories Amount Per Serving
200
% Daily Value
Calories From Fat Amount Per serving 25
Total Fat Amount Per serving 2.5g 4%
Saturated Fat Amount Per serving 0.5g 3%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving 1g
Monounsaturated Fat Amount Per serving 0g
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 290mg 12%
Total Carbohydrate Amount Per serving 36g 12%
Dietary Fiber Amount Per serving 2g 8%
Sugars Amount Per serving 5g
Protein Amount Per serving 7g
Vitamin A 0%
Vitamin C 0%
Calcium 10%
Iron 10%
Unbleached Enriched Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Wheat Gluten, Potato Flour, Yeast, Soybean Oil, Salt, Calcium Sulfate, Calcium Propionate (Preservative), Mono- and Diglycerides, DATEM, Corn Flour, Sodium Stearoyl Lactylate, Spice Oils (Color), Soy Lecithin, Azodicarbonamide, Sesame Seeds.
Buns, Country Potato, Sliced

No high fructose corn syrup. Fresh baked. Wholesome goodness. 0 grams trans fat. Oroweat Country Potato Buns are the perfect twist to traditional sandwich buns. Our bakers took rich, hearty potato flour and added it to our signature wheat flour base. The result? A soft, moist, and delicious bun that will enhance any sandwich or grilled favorite. BCTGM: Bakery Confectionary Tobacco Workers and Grain Millers union made. AFL-CIO CLC.

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Product Attributes
Directions Bread retains its best quality if stored at room temperature. For best results, use bread by date on package.
About the Producer Bimbo Bakeries USA, Inc.
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