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Gortons Fish Fillets Grilled Salmon Classic Grilled 2 Count - 6.3 Oz

Gortons Fish Fillets Grilled Salmon Classic Grilled 2 Count - 6.3 Oz

Salmon, Grilled, Classic Style

19 g protein per serving. 340 mg of EPA and DHA omega-3 fatty acids per serving. Certified Gluten-Free. Non GMO Project verified. No artificial or GMO ingredients. Natural catch. Trusted since 1849. 100% wild-caught salmon. Sustainably sourced. Gorton's leads the industry in providing safe, high quality, responsibly sourced seafood. 100% real fish. Real fish, simple ingredients. Canola oil. Spices. Gorton's test to ensure strict compliance with both Gorton's and government quality and safety standards, including those for mercury. No artificial ingredients. No added colors. 100% sustainably wild caught. Questions? Comments? We value your feedback. Call 1-800-222-6846 (Mon-Fri 8:30 am - 6:00 pm ET) or visit For more information about our Natural Catch products visit Find recipes & special offers on or For more information visit Sustainable Forestry Initiative: Certified fiber sourcing. Made in the USA with domestic & imported ingredients.
Nutrition Facts
Serving size 1 fillet
Servings Per Container 2
Amount Per Serving (+)
Calories 100 200
Calories from Fat 0 0
% Daily Value*
Total Fat 2g 3% 5%
Saturated Fat 0g 0% 0%
Trans Fat 0g
Polyunsaturated Fat 0.5g
Monounsaturated Fat 1g
Cholesterol 20mg 7% 12%
Sodium 310mg 13% 27%
Potassium 347mg 8% 15%
Total Carbohydrate 2g 1% 2%
Dietary Fiber 0g 0% 0%
Sugars (-)
Protein 19g 38% 74%
Vitamin A (-) (-)
Vitamin C (-) (-)
Calcium 0% 2%
Iron 0% 0%
(-) Information is currently not available for this nutrient.
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs**.
** Percent Daily Values listed below are intended for adults and children over 4 years of age. Foods represented or purported to be for use by infants, children less than 4 years of age, pregnant women, or lactating women shall use the RDI’s that are specified for the intended group provided by the FDA.
Calories: 2,000 2,500
Total Fat Less than 65g 80g
Sat. Fat Less than 20g 25g
Cholesterol Less than 300mg 300mg
Sodium Less than 2,400mg 2,400mg
Potassium 3,500mg 3,500mg
Total Carbohydrate 300g 375g
Dietary Fiber 25g 30g
Protein 50g 65g
Calories per gram:
Fat 9
Carbohydrate 4
Protein 4
Salmon Fillets, Sauce. Salmon Fillets: Pink Salmon, Water, Salt. Sauce: Water, Canola Oil, Potato Starch, Cane Sugar, Natural Flavor, Sea Salt, Spices, Onion Powder, Citric Acid, Whey.
Product Attributes
Gluten Free
Warning Contains: Contains: salmon, milk. Although great care is taken to remove bones, some may remain.
Directions Cooking Directions: Uncooked. Keep frozen until ready to cook. Remove fillets from pouch before cooking. Conventional Oven: 1. Preheat oven to 400 degrees F. 2. Arrange seasoned side up on a metal baking pan. 3. Bake 15-17 minutes. Microwave Oven: (1100 Watts) Place fillets, seasoned side up, on a microwavable plate and cover loosely. Microwave 1 fillet on high for 3 to 4 minutes, or 2 fillets for 5 to 6 minutes. Rotate plate during cooking. Caution: Plate may be hot. For lower wattage microwaves, add additional 1 minute and 30 seconds of cook time. Important: Microwave wattages vary, times are approximate. Fully cook fish to an internal temperature of 155 degrees F or higher before serving. Keep frozen. Please save this package for reference.


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