Grain Meat Vegetarian Sausage Italian - 12.95 Oz

Grain Meat Vegetarian Sausage Italian - 12.95 Oz

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Nutrition Facts

Serving Size: 1sausage
Servings Per Container: 4
Calories Amount Per Serving
240		 % Daily Value
Calories From Fat Amount Per serving 90
Total Fat Amount Per serving 10g 15%
Saturated Fat Amount Per serving 1g 5%
Trans Fat Amount Per serving 0g
Polyunsaturated Fat Amount Per serving (-)
Monounsaturated Fat Amount Per serving (-)
Cholesterol Amount Per serving 0mg 0%
Sodium Amount Per serving 570mg 24%
Total Carbohydrate Amount Per serving 11g 4%
Dietary Fiber Amount Per serving 4g 16%
Sugars Amount Per serving 2g
Protein Amount Per serving 25g
Vitamin A 0%
Vitamin C 8%
Calcium 4%
Iron 10%
Filtered Water, Vital Wheat Gluten, Expeller Pressed Safflower Oil, Eggplant, Onions, Naturally Flavored Yeast Extract, Red Wine (Red Wine, Salt), Garlic, Barley Malt, Onion Powder, Dried Red Bell Pepper, Fennel Seed, Granulated Garlic, Sea Salt and Spices.
Grain Meat Sausages, Vegetarian, Italian

With eggplant, fennel, fresh garlic & red pepper. Artisan. Vegan. Est. 1997 - Seattle, WA. A blend of European and Asian heritage. Simply made from grains and vegetables. Vegan. Please Get in Touch: 3901 7th Ave S, Seattle, WA 98108. Give us a call 800-311-9497. www.Fieldroast.com. Ready to eat.

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Product Attributes
Warning Contains: Our facility processes tree nuts.
Directions May have been previously frozen, ok to refreeze. Keep refrigerated. Peel Casing Before Cooking: Clip one end of sausage with scissors. Cut down the length of the sausage (halfway) and remove plastic casing. Preparation: Grill on outdoor grill, brown in saute pan with a little oil using medium heat or break up sausage with fingers to use in sauces, stir-fries and scrambles. Avoid overcooking.
About the Producer Field Roast
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