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Amys Enchilada Black Bean Vegetable - 9.5 Oz
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Ingredients
|
Serving Size: 1enchilada Servings Per Container: 2 |
||
| Calories | Amount Per Serving
160 |
% Daily Value |
|---|---|---|
| Calories From Fat | Amount Per serving 50 | |
| Total Fat | Amount Per serving 6g | 9% |
| Saturated Fat | Amount Per serving 0.5g | 3% |
| Trans Fat | Amount Per serving 0g | |
| Polyunsaturated Fat | Amount Per serving (-) | |
| Monounsaturated Fat | Amount Per serving (-) | |
| Cholesterol | Amount Per serving 0mg | 0% |
| Sodium | Amount Per serving 390mg | 16% |
| Total Carbohydrate | Amount Per serving 22g | 7% |
| Dietary Fiber | Amount Per serving 4g | 16% |
| Sugars | Amount Per serving 2g | |
| Protein | Amount Per serving 5g | |
| Vitamin A | 6% | |
| Vitamin C | 4% | |
| Calcium | 8% | |
| Iron | 8% | |
(Vegan): Filtered Water, Organic Corn Tortillas (Organic White Corn Cooked in Water with a Trace of Lime), Organic Tomato Puree, Organic Zucchini, Organic Tofu (Filtered Water, Organic Soybeans, Nigari [Magnesium Chloride, a Natural Firming Agent]), Organic Black Beans, Organic Corn, Organic Onions, Expeller Pressed High Oleic Safflower and/or Sunflower Oil, Organic Sweet Rice Flour, Organic Bell Peppers, Spices, Sea Salt, Organic Tapioca Starch, Olives, Organic Garlic, Organic Green Chiles, Chives.
Details
Enchilada, Black Bean Vegetable
Made with organic tortillas, black beans and vegetables. Certified vegan. Vegan.org. Dairy free. Cholesterol free. Gluten free. Family owned since 1987. No genetically engineered ingredients. No GMOs. Looking for great-tasting Mexican food? You don't have to go out to eat! You can relax and enjoy Amy's Black Bean Vegetable Enchiladas in the comfort of your home and get the same quality and flavor you would find in a fine restaurant. Our delicious enchiladas are made from a genuine Mexican recipe handed down through three generations of chefs at one of San Francisco's finest Mexican restaurants. We start with fresh organic corn tortillas, fill them with a medley of organic vegetables, black beans and tofu accented by olives and peppers, then cover them with a delicious traditional Mexican sauce. (Taste it and you'll love it!) No GMOs - no genetically engineered ingredients - no preservatives. We like hearing from you. If you have any questions or comments, please write to us. Find out m
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Product Attributes
Organic
Kosher
Gluten Free
Warning
Contains: Contains soy. Individuals with Food Allergies: This product is made in a facility that also processes foods containing wheat, milk, tree nuts and seeds (including sunflower seeds). In addition to gluten testing, strict allergen control measures are implemented at all levels of production. Amy's Kitchen does not use any peanuts, fish, shellfish or eggs.
Directions
Perishable. Keep frozen. Microwave or regular oven. Ovens may vary. Microwave Oven: Make a 1-inch slit in overwrap. Cook on high for 4 minutes. Let sit 1 minute. Serve. Conventional Oven: Preheat oven to 375 degrees F. Remove overwrap. Cover tray with foil and place on baking sheet. Bake for 50-55 minutes. Let sit 1 minute. Serve. Toaster Oven: Remove overwrap and tray. Place in toaster oven-safe dish. Follow conventional oven instructions.
About the Producer
Amys Kitchen
Disclaimer
Product details/images for convenience only. Consult Product label for the most current and accurate information. We assume no liability for any inaccuracies/misstatements about Products listed on our website/app.
