Signature SELECT/Kitchens Vegetables Mixed - 32 Oz
Serving Size: 0.66cup
Servings Per Container: about 15
|Calories||Amount Per Serving
|% Daily Value|
|Calories From Fat||Amount Per serving 0|
|Total Fat||Amount Per serving 0g||1%|
|Saturated Fat||Amount Per serving 0g||0%|
|Trans Fat||Amount Per serving 0g|
|Polyunsaturated Fat||Amount Per serving (-)|
|Monounsaturated Fat||Amount Per serving (-)|
|Cholesterol||Amount Per serving 0mg||0%|
|Sodium||Amount Per serving 40mg||0%|
|Total Carbohydrate||Amount Per serving 11g||2%|
|Dietary Fiber||Amount Per serving 3g||8%|
|Sugars||Amount Per serving 2g|
|Protein||Amount Per serving 2g|
Diced Carrots, Corn, Peas, Green Beans, Lima Beans.
Diced carrots, corn, peas, green beans and lima beans. Quality guaranteed. Excellent source of vitamin A. Good source of vitamin C. Per 2/3 Cup: 50 calories; 0 g sat fat (0% DV); 40 mg sodium (0% DV); 2 g sugars. Inno-Lok resealable package. Welcome to Our Kitchen: We believe that great tasting food starts with a passion for quality ingredients and the creativity to bring those ingredients to life in the most flavorful way. That's why we built a state-of-the-art culinary test kitchen - where our chefs test, create, and innovate recipes for you and your family everyday. From our kitchen to yours. Enjoy! www.betterlivingbrandsLLC.com. Our Promise: Quality & satisfaction 100% guaranteed or your money back. Product of USA.
Directions Perishable. Keep frozen. Cook thoroughly. Cooking Instructions: For food safety, follow these cooking instructions. Cook thoroughly to an internal temperature of 165 degrees F as verified by a thermometer. Since cooking appliances vary, these instructions are guidelines only. Stove Top: For every cup of mixed vegetables, bring 1/4 cup water to a boil. Add mixed vegetables, bring to boil, cover and simmer until tender 6 to 8 minutes. Microwave: In a microwave-safe bowl, add 2 tablespoons water to 1-1/2 cups of mixed vegetables. Microwave covered, on high 4 to 6 minutes, stirring once. Steam: Place mixed vegetables in steamer over boiling water. Cover and steam until tender, stirring once. 1-1/2 cups of mixed vegetables will take about 6 to 8 minutes.
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