BARILLA Elbows pasta, Gomiti or Chifferi in Italian, is named for its twisted tubular shape that can vary in size and be either smooth or ridged. Pasta Elbows originated from Northern and Central Italy, where they are traditionally used in soups. BARILLA Elbows pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!
- ELBOW PASTA: Elbows, gomiti or chifferi in Italian, are a pasta named for its twisted tubular shape that can vary in size and be either smooth or ridged
- BARILLA PASTA: Made with 100% durum wheat and water to deliver great taste and ""al dente"" texture every time
- CREATE DELICIOUS PASTA MEALS: Pair elbow pasta with a dairy-based pasta sauce (like butter and cheese), a tomato-based pasta sauce, and a chunky fish or meat-based pasta sauce
- QUICK & EASY TO COOK PASTA: "Al dente" perfection in seven to eight minutes
- FREE FROM MAJOR ALLERGENS: This pasta is lactose, peanut, shell fish, fish, tree nut, and soy free; Suitable for vegetarians
Elbows Pasta
BARILLA Elbows pasta, Gomiti or Chifferi in Italian, is named for its twisted tubular shape that can vary in size and be either smooth or ridged. Pasta Elbows originated from Northern and Central Italy, where they are traditionally used in soups. BARILLA Elbows pasta is made with non-GMO ingredients. At BARILLA, we're passionate about pasta. After all, we have been pasta makers since 1877. As an Italian family-owned food company, BARILLA pasta is synonymous with high quality and ""al dente"" perfection every time. Our pasta is made from the finest durum wheat and are non-GMO verified, peanut-free and suitable for a vegan or vegetarian diet. Perfect for twirling in your favorite pasta sauce, too!
Nutrition Facts
| Serving Size : |
2ONZ |
| Servings Per Container : |
8 |
|
| Calories |
Amount Per serving
200
|
% Daily Value
0%
|
| Calories from Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Total Fat |
Amount Per serving
1g
|
Daily Value
1%
|
| Saturated Fat |
Amount Per serving
0g
|
Daily Value
0%
|
| Trans Fat |
Amount Per serving
0g
|
Daily Value
0%
|
| Polyunsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Monounsaturated Fat |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Cholesterol |
Amount Per serving
0mg
|
Daily Value
0%
|
| Sodium |
Amount Per serving
0mg
|
Daily Value
0%
|
| Potassium |
Amount Per serving
118mg
|
Daily Value
2%
|
| Total Carbohydrate |
Amount Per serving
42g
|
Daily Value
15%
|
| Dietary Fiber |
Amount Per serving
3g
|
Daily Value
11%
|
| Soluble Fiber |
Amount Per serving
2g
|
Daily Value
0%
|
| Total Sugars |
Amount Per serving
1g
|
Daily Value
0%
|
| Added Sugars |
Amount Per serving
(-)
Information is currently not available for this nutrient
|
Daily Value
(-)
Information is currently not available for this nutrient
|
| Protein |
Amount Per serving
7g
|
Daily Value
0%
|
| Calcium |
Amount Per serving
12mg
|
Daily Value
0%
|
| Iron |
Amount Per serving
2mg
|
Daily Value
10%
|
Semolina (Wheat), Durum Wheat Flour, Vitamins/Minerals: Vitamin B3 (Niacin), Iron (Ferrous Sulfate), Vitamin B1 (Thiamine Mononitrate), Vitamin B2 (Riboflavin), Folic Acid.
Warning
Contains: Contains wheat ingredients.
Directions
Get the best from your pasta cooking the Italian way.
1. Bring 4–6 quarts of water to a boil. Add salt to taste. Add Pasta to boiling water.
2. For authentic “al dente” pasta, boil for 7 minutes, stirring occasionally. For more tender pasta, boil an additional minute.
3. Drain well and serve immediately with your favorite Barilla sauce.
About the Producer
Barilla America Inc.
