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Bechtle German Wide Egg Noodle - 17.6 Oz
Broad Noodles
Traditional German egg noodles Non GMO. Cage-free eggs. Pure durum semolina. Specialty. Bechtle Noodles are made with high quality durum wheat and freshly cracked cage-free eggs. www.bechtle-pasta.com
Ingredients
Serving Size: 1cup Servings Per Container: 9 |
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Calories | Amount Per Serving
200 |
% Daily Value |
---|---|---|
Calories From Fat | Amount Per serving 0 | |
Total Fat | Amount Per serving 2g | 3% |
Saturated Fat | Amount Per serving 0.5g | 3% |
Trans Fat | Amount Per serving 0g | |
Polyunsaturated Fat | Amount Per serving (-) | |
Monounsaturated Fat | Amount Per serving (-) | |
Cholesterol | Amount Per serving 25mg | 8% |
Sodium | Amount Per serving 10mg | 0% |
Potassium | Amount Per serving 130mg | 3% |
Total Carbohydrate | Amount Per serving 39g | 14% |
Dietary Fiber | Amount Per serving 2g | 7% |
Sugars | Amount Per serving (-) | |
Protein | Amount Per serving 8g | 0% |
Vitamin A | (-) | |
Vitamin C | (-) | |
Calcium | 1% | |
Iron | 6% |
Durum Wheat Semolina, Eggs.
Product Attributes
Kosher
Warning
Contains: Contains: wheat, egg.
Directions
Cooking Instructions: Boil 1 quart water and 1 tsp. salt per 4 oz of Noodles. Add the Noodles to the salted boiling water and cook on high for approximately 8 minutes. Stir occasionally. Then strain, serve and enjoy! Check out our website for tasty recipes! Cooking time: The cooking time is a recommendation. If you like your Noodles al dente, taste it from time to time to see if it is cooked to your liking. 8 minutes. Store in a cool, dry place protected from light. Best Before: See print on package.
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